CHICKEN BAKED WITH 40 CLOVES OF GARLIC
I know that there are various versions of this recipe, this is the only I have tried since seeing it on Christine Cushing Live on the Food Network Canada. It is courtesy Tony de Luca, Hillebrand Estates Winery Restaurant, Niagara on the Lake, Ontario. Although it takes some time to cook, it's incredibly easy. I've made it for guests and everyone raves about it and the garlic is sweet and amazing. I have also made it with and without the sealing dough, it's a bit messy and if you don't want to bother just make sure you seal your dish well, I used foil between the dish and lid. But I think making the dough helps keep it moist. Enjoy!
Provided by CC G
Categories Chicken
Time 2h20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Sealing Dough:.
- Add the water, flour, salt and olive oil in a bowl. Stir to form a paste. Use the dough on the casserole to seal.
- Chicken:.
- Preheat the oven to 375°F.
- Season the chicken with salt and pepper. Heat the olive oil in a large skillet over medium heat. Carefully add the chicken pieces. Cook the chicken until golden brown on all sides. Remove chicken from the oil onto a kitchen towel to absorb excess fat. Discard the oil.
- Place the seared chicken pieces in a casserole (one with a tight fitting lid) that holds the chicken pieces snugly. Add the rosemary, thyme, bay leaves, wine and garlic. Place the lid on the casserole and seal with the sealing dough. Transfer the casserole to the oven. Bake for 2 hours.
- Remove from the oven and let cool slightly. Crack the sealing dough to open the lid. Carefully remove the chicken onto 4 large dinner plates. Divide the garlic and cooking juices and serve.
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Jelly Jellybean
[email protected]This was an excellent dish! The chicken was moist and tender, and the garlic cloves were caramelized and flavorful. I served it with roasted potatoes and green beans, and it was a perfect meal.
Suhag Islam
[email protected]I've made this dish several times now, and it's always a hit. The chicken is always moist and flavorful, and the garlic cloves are roasted to perfection. It's a great dish to serve for a special occasion or just for a weeknight dinner.
Sharpgamer
[email protected]This is a great recipe! The chicken is so moist and flavorful, and the garlic cloves are roasted to perfection. I served it with roasted potatoes and green beans, and it was a perfect meal.
Abdullah Takal
[email protected]I made this dish for my family last night, and it was a huge hit! Everyone loved the moist, flavorful chicken and the roasted garlic cloves. I will definitely be making this again.
sukdeb sarkar
[email protected]This dish is a winner! The chicken is cooked to perfection, and the garlic cloves are roasted to a beautiful golden brown. The whole dish is full of flavor, and it's sure to please everyone at your table.
Onthatile Mabusela
[email protected]I've tried many chicken recipes, but this one is by far the best. The chicken is so moist and flavorful, and the garlic cloves add a delicious depth of flavor. I will definitely be making this again and again.
Blair Mcguire
[email protected]I made this dish last night, and it was a huge success! The chicken was cooked to perfection, and the garlic cloves were roasted to a beautiful golden brown. The whole dish was full of flavor, and my family loved it.
ashli sims
[email protected]This was an excellent dish! The chicken was moist and tender, and the garlic cloves were caramelized and flavorful. I served it with roasted potatoes and green beans, and it was a perfect meal.
Gianni Mafiosi
[email protected]I've made this dish several times now, and it's always a hit. The chicken is always moist and flavorful, and the garlic cloves are roasted to perfection. It's a great dish to serve for a special occasion or just for a weeknight dinner.
Kumbirai Mabedhla
[email protected]This is a great recipe! The chicken is so moist and flavorful, and the garlic cloves are roasted to perfection. I served it with roasted potatoes and green beans, and it was a perfect meal.
The Great Legend
[email protected]I made this dish for my family last night, and it was a huge hit! Everyone loved the moist, flavorful chicken and the roasted garlic cloves. I will definitely be making this again.
Sage Leaf
[email protected]This dish is a winner! The chicken is cooked to perfection, and the garlic cloves are roasted to a beautiful golden brown. The whole dish is full of flavor, and it's sure to please everyone at your table.
Nuncio Rangsha
[email protected]I've tried many chicken recipes, but this one is by far the best. The chicken is so moist and flavorful, and the garlic cloves add a delicious depth of flavor. I will definitely be making this again and again.
Mahbuba Ferdus
[email protected]I made this dish last night, and it was a huge success! The chicken was cooked to perfection, and the garlic cloves were roasted to a beautiful golden brown. The whole dish was full of flavor, and my family loved it.
Madison Morris
[email protected]This was an excellent dish! The chicken was moist and tender, and the garlic cloves were caramelized and flavorful. I served it with roasted potatoes and green beans, and it was a perfect meal.
Kim Tida
[email protected]I've made this dish several times now, and it's always a hit. The chicken is always moist and flavorful, and the garlic cloves are roasted to perfection. It's a great dish to serve for a special occasion or just for a weeknight dinner.
richard luke
[email protected]My goodness, I have never had a chicken as succulent and tasty as this one! It's too good to miss. I followed the recipe exactly, and it turned out perfectly. The only change I made was to add a bit more garlic, because I love garlic. :)
NAVEED QAMAR
[email protected]This dish was absolutely delicious! The chicken was so moist and flavorful, and the garlic cloves were perfectly roasted. I will definitely be making this again.