CHICKEN BASIL ITALIANO

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Chicken Basil Italiano image

I can sum up this recipe in three words, quick, easy and delicious. Serve with warm crusty French bread and a tossed salad and you have a great meal. Enjoy!

Provided by J Bowen

Categories     Low Cholesterol

Time 35m

Yield 4 serving(s)

Number Of Ingredients 14

4 boneless skinless chicken breast halves
1 tablespoon olive oil
1 tablespoon light butter
1 medium onion, chopped
2 garlic cloves, chopped
1 cup fresh sliced mushrooms
1 (14 ounce) can diced Italian tomatoes, undrained
2 cups chicken broth
2 teaspoons dried basil
1/2 teaspoon red pepper flakes
1/4 teaspoon black pepper
1/2 teaspoon coarse salt
8 ounces spaghetti
1/4 cup grated parmesan cheese

Steps:

  • In a large skillet heat olive oil. Reserve 1/2 a teaspoons of the basil.
  • Sprinkle chicken with a combination of the basil, salt and pepper.
  • Saute till chicken is nicely browned on both sides.
  • Remove chicken and keep warm on a plate.
  • Add butter saute, onions, mushrooms, and garlic till tender.
  • Add tomatoes, broth, 1/2 teaspoons basil, red pepper flakes to skillet.
  • Bring to a boil and add chicken. Let simmer for about 15 minutes, or until the chicken is done.
  • If you need to you can thicken sauce with mixing flour and water together.
  • Serve over cooked spaghetti and top with fresh parmesan.

Nutrition Facts : Calories 472.8, Fat 10.5, SaturatedFat 3.6, Cholesterol 77.8, Sodium 870.9, Carbohydrate 51.4, Fiber 3.8, Sugar 5.5, Protein 41.5

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Overall, I was disappointed with this recipe. I don't think I'll be making it again.


Daemmy Pro
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The chicken was a bit dry, and the sauce was a bit too thin.


Ghulam Muhmmad
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I found this recipe to be a bit too complicated. There were too many steps and ingredients involved.


Moryn Ib
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This dish was a bit bland for my taste. I think it could have used more seasoning.


sangay wangdi
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Easy to follow recipe with great results! The chicken was flavorful and juicy, and the sauce was creamy and rich. I'll definitely be making this again.


Laura S√°nchez
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This was a great recipe! The chicken was moist and tender, and the sauce was delicious. I will definitely be making this again.


Ayesha Ranapala
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I've made this dish several times now, and it's always a hit. The chicken is always cooked perfectly, and the sauce is always flavorful. I highly recommend this recipe!


Nilpori Nilonjona
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This is my new favorite chicken recipe! It's so easy to make, and the results are always delicious. I love the way the basil and sun-dried tomatoes complement each other.


Dipak Subedi
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I made this dish for a dinner party, and it was a huge success! Everyone loved it, and I received several requests for the recipe.


Nur MOHAMMOD
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This dish was amazing! The chicken was juicy and flavorful, and the sauce was creamy and rich. I loved the combination of flavors, and the sun-dried tomatoes added a nice touch.


Sardar Waseem
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I'm not much of a cook, but this recipe was easy to follow and turned out great! The chicken was cooked perfectly, and the sauce was delicious. I'll definitely be making this again.


Suhail Khan
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This chicken basil dish was a huge hit with my family! The chicken was tender and flavorful, and the sauce was light and refreshing. I especially loved the addition of sun-dried tomatoes, which gave the dish a nice tangy flavor.


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