CHICKEN BISCUIT BAKE

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Chicken Biscuit Bake image

Golden biscuits cover this homespun dish laden with chicken, broccoli and cheese. It's then topped with a celery seed mixture. My family requests this all-in-one dinner once a month. -Karen Weirick, Bourbon, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 8 servings.

Number Of Ingredients 12

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
2/3 cup mayonnaise
2 to 3 teaspoons Worcestershire sauce
4 cups cubed cooked chicken
3 cups chopped broccoli, cooked
1 medium onion, chopped
1 cup shredded cheddar cheese
2 tubes (12 ounces each) refrigerated buttermilk biscuits
2 large eggs
1/2 cup sour cream
2 teaspoons celery seed
1 teaspoon salt

Steps:

  • In a large bowl, combine the soup, mayonnaise and Worcestershire sauce. Stir in the chicken, broccoli and onion. Transfer to a greased 13x9-in. baking dish. Sprinkle with cheese. Cover and bake at 375° for 20 minutes., Separate biscuits; cut each in half. Arrange, cut side down, over hot chicken mixture. , In a small bowl, combine the remaining ingredients; pour over biscuits. Bake, uncovered, 28-32 minutes longer or until biscuits are golden brown and completely baked.

Nutrition Facts : Calories 527 calories, Fat 31g fat (9g saturated fat), Cholesterol 150mg cholesterol, Sodium 1245mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 3g fiber), Protein 32g protein.

adefila damilare
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This dish was easy to make and turned out great! The chicken was tender and juicy, and the biscuits were fluffy and golden brown. The gravy was creamy and flavorful. I would definitely recommend this recipe.


Alh Aji
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I tried this recipe and it was just okay. The chicken was a bit dry and the biscuits were a bit too dense. The gravy was also a bit bland. I think I will try a different recipe next time.


pro video
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This chicken biscuit bake was a disappointment. The chicken was dry and tough, and the biscuits were dense and crumbly. The gravy was bland and watery. I would not recommend this recipe.


Manssor kayani
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I'm so glad I tried this recipe. The chicken biscuit bake was delicious and my family loved it. The chicken was juicy and tender, and the biscuits were fluffy and golden brown. The gravy was creamy and flavorful. I will definitely be making this agai


George Roach
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This dish was a hit at my party! Everyone loved the tender chicken and fluffy biscuits. The gravy was rich and flavorful. I would definitely recommend this recipe.


MD Rahul Gazi
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I made this chicken biscuit bake for my friends and they all raved about it. The chicken was cooked perfectly and the biscuits were so fluffy. The gravy was creamy and flavorful. I will definitely be making this again.


nana zoro
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This was a delicious and easy weeknight meal. The chicken was tender and flavorful, and the biscuits were fluffy and moist. The gravy was creamy and rich. My whole family enjoyed it.


Jim WTFRA Tuck
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I followed the recipe exactly and the chicken biscuit bake turned out perfectly. The chicken was juicy and tender, and the biscuits were fluffy and golden brown. The gravy was rich and creamy. My family loved it!


EMMANY TETTEH
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This dish was easy to make and turned out great! The chicken was tender and moist, and the biscuits were flaky and buttery. The gravy was creamy and flavorful. I would definitely recommend this recipe.


Asim Mahi
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I made this chicken biscuit bake for a potluck and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the biscuits were light and fluffy. The gravy was creamy and flavorful. I will definitely be making this again.


volar michael Jacksn 2
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This chicken biscuit bake was a hit with my family! The chicken was tender and juicy, and the biscuits were fluffy and golden brown. The gravy was rich and flavorful, and the whole dish was just so comforting. I will definitely be making this again!


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