CHICKEN - BOUILLABAISSE STYLE - CROCK POT
Make and share this Chicken - Bouillabaisse Style - Crock Pot recipe from Food.com.
Provided by RedVinoGirl
Categories One Dish Meal
Time 6h15m
Yield 8 , 8 serving(s)
Number Of Ingredients 12
Steps:
- In 12-inch skillet, heat olive oil on medium-high until hot. Sprinkle chicken thighs with 1/2 teaspoon salt and 1/4 teaspoon freshly ground black pepper to season both sides. Add chicken to skillet in 2 batches, and cook 7 to 8 minutes per batch or until lightly browned on both sides, turning chicken over once and adding more oil if necessary. With tongs, transfer chicken thighs to medium bowl once they are browned.
- Meanwhile, trim stems and tough outer layers from fennel bulb. Cut bulb into quarters, then thinly slice bulb crosswise.
- After all chicken is browned, add wine to skillet and heat to boiling on high, stirring to loosen any browned bits. Boil 1 minute, stirring.
- In 4 1/2- to 6-quart slow cooker bowl, combine fennel, onion, garlic, broth, tomatoes with their juice, bay leaf, thyme, and saffron. Top with browned chicken, any juices in bowl, and wine mixture from skillet; do not stir. Cover slow cooker with lid, and cook as manufacturer directs on low setting 8 hours or on high setting 4 hours.
- With tongs, transfer chicken to serving bowls. Discard bay leaf. Skim and discard fat from sauce. Pour sauce over chicken. Serve with bread if you like. Makes about 8 cups.
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tad matlock
[email protected]I'm not a big fan of fennel, so I omitted it from the recipe. The dish still turned out great and I really enjoyed it.
ayush mgr
[email protected]I really enjoyed this dish. The chicken was cooked perfectly and the broth was flavorful and delicious. I will definitely be making this again.
Mobashir Khemta
[email protected]This recipe was a bit too spicy for my taste. I think I would have liked it better if I had used less cayenne pepper.
Zailyn Sickmeier
[email protected]I've made this recipe several times now and it's always a hit. It's a great dish for a special occasion or a casual weeknight meal.
Noman Gujjar
[email protected]I would definitely recommend this recipe to anyone who loves seafood. The flavors are amazing and the dish is so easy to make.
Demetria Allen
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The chicken was cooked perfectly and the broth was flavorful and delicious. I served it with some crusty bread and it was a perfect meal.
Janine Cruz
[email protected]I'm not a big fan of fennel, so I omitted it from the recipe. The dish still turned out great and I really enjoyed it.
Katherine Aranda
[email protected]I really enjoyed this dish. The chicken was cooked perfectly and the broth was flavorful and delicious. I will definitely be making this again.
Heather Booher
[email protected]This recipe was a bit too spicy for my taste. I think I would have liked it better if I had used less cayenne pepper.
Amos Emanuel
[email protected]I've made this recipe several times now and it's always a hit. It's a great dish for a special occasion or a casual weeknight meal.
Blessed Rwizi
[email protected]I would definitely recommend this recipe to anyone who loves seafood. The flavors are amazing and the dish is so easy to make.
PlayStation player
[email protected]This was a really easy recipe to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. It turned out great and my family loved it.
Julie Thomas
[email protected]I followed the recipe exactly and it turned out great! The chicken was so tender and the broth was flavorful and delicious. I served it with some crusty bread and it was a perfect meal.
Gift Onyinye
[email protected]This recipe was a bit too bland for my taste. I added some extra salt and pepper, and it helped a bit. I also think it would have been better with some fresh herbs.
Pamela Huett
[email protected]I'm not a huge fan of fish, but I really enjoyed this chicken bouillabaisse. The broth was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Jamuna rani mondol
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The chicken was cooked perfectly and the broth was flavorful and delicious. I will definitely be making this again.
Sujal M Tmg
[email protected]I tried this recipe last night and it was delicious! The chicken was so tender and moist, and the broth was flavorful and rich. I added a few extra vegetables, like carrots and celery, and it turned out great.
Monika Shah
[email protected]This chicken bouillabaisse was a hit with my family! Cooking it in the crock pot was so easy and convenient. The flavors of the tomatoes, saffron, and fennel really came through. I'll definitely be making this again.