CHICKEN BREAST STUFFED WITH SPINACH BLUE CHEESE AND BACON
This is a recipe I came up with while trying to use up some leftovers from another recipe. You can add more or less pepper depending on your taste. My family liked it hope you do to.
Provided by Judy
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Cook bacon until crisp. I prefer to use an indoor grill. Bacon can also be cooked in a skillet over medium-high heat, or the microwave at about 1 minute per slice. Drain on paper towels, and set aside.
- Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, stir together the spinach and blue cheese. Crumble in the bacon, and stir to distribute.
- Lay the chicken breast halves out on a clean surface, and distribute the spinach mixture evenly onto the centers of them. Fold the chicken over the filling, and secure with toothpicks. Stir together the flour, salt and pepper on a dinner plate. Roll the chicken in the flour to coat.
- Heat the oil in a skillet over medium-high heat. Quickly brown each piece of chicken on top and bottom. Remove to a lightly greased baking dish, and cover with a lid or aluminum foil.
- Bake for 30 minutes in the preheated oven, until chicken juices run clear, and filling is hot.
Nutrition Facts : Calories 444.2 calories, Carbohydrate 7.1 g, Cholesterol 112.8 mg, Fat 27.4 g, Fiber 2.2 g, Protein 41.6 g, SaturatedFat 10.6 g, Sodium 1154.3 mg, Sugar 0.6 g
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nj rakib
[email protected]I love this recipe! It's so easy to make and it always turns out great. The chicken is always moist and flavorful, and the stuffing is a perfect combination of spinach, blue cheese, and bacon. I highly recommend this recipe.
NEELU PEELU
[email protected]This was a great recipe! The chicken was moist and flavorful, and the stuffing was delicious. I made a few changes to the recipe, such as using feta cheese instead of blue cheese and adding some chopped walnuts to the stuffing. It turned out great!
Antonio White
[email protected]I'm not a fan of blue cheese, but I decided to give this recipe a try anyway. I'm glad I did! The blue cheese flavor was not overpowering, and it complemented the spinach and bacon perfectly. The chicken was also very moist and flavorful. I will defi
Marybills Gate
[email protected]This recipe was a disappointment. The chicken was dry and the stuffing was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Precious aluede
[email protected]I love this recipe! It's so easy to make and it always turns out great. The chicken is always moist and flavorful, and the stuffing is a perfect combination of spinach, blue cheese, and bacon. I highly recommend this recipe.
DINODO GAMER
[email protected]This was a great recipe! The chicken was moist and flavorful, and the stuffing was delicious. I made a few changes to the recipe, such as using feta cheese instead of blue cheese and adding some chopped walnuts to the stuffing. It turned out great!
Jacqueline Kaluwe
[email protected]I'm not a fan of blue cheese, but I decided to give this recipe a try anyway. I'm glad I did! The blue cheese flavor was not overpowering, and it complemented the spinach and bacon perfectly. The chicken was also very moist and flavorful. I will defi
Nirjon Chisim
[email protected]This recipe was a disappointment. The chicken was dry and the stuffing was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Aung Moe
[email protected]I love this recipe! It's so easy to make and it always turns out great. The chicken is always moist and flavorful, and the stuffing is a perfect combination of spinach, blue cheese, and bacon. I highly recommend this recipe.
Raine Gray
[email protected]This was a great recipe! The chicken was moist and flavorful, and the stuffing was delicious. I made a few changes to the recipe, such as using feta cheese instead of blue cheese and adding some chopped walnuts to the stuffing. It turned out great!
Vanishree Pillay
[email protected]I'm not a fan of blue cheese, but I decided to give this recipe a try anyway. I'm glad I did! The blue cheese flavor was not overpowering, and it complemented the spinach and bacon perfectly. The chicken was also very moist and flavorful. I will defi
Ebube
[email protected]This recipe was a disappointment. The chicken was dry and the stuffing was bland. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
marito words ngobeni
[email protected]I love this recipe! It's so easy to make and it always turns out great. The chicken is always moist and flavorful, and the stuffing is a perfect combination of spinach, blue cheese, and bacon. I highly recommend this recipe.
Omarstello Dhe critical
[email protected]This was a great recipe! The chicken was moist and flavorful, and the stuffing was delicious. I made a few changes to the recipe, such as using feta cheese instead of blue cheese and adding some chopped walnuts to the stuffing. It turned out great!
Suraj Shiwakoti
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the stuffing is a perfect combination of spinach, blue cheese, and bacon. I highly recommend this recipe.
Safae Safae
[email protected]This recipe was a hit at my last dinner party. The chicken was cooked to perfection and the stuffing was delicious. My guests raved about it and asked for the recipe. I will definitely be making this again for future parties.
Husnain Aslam
[email protected]I'm not a big fan of blue cheese, but I decided to give this recipe a try anyway. I'm so glad I did! The blue cheese flavor was not overpowering, and it complemented the spinach and bacon perfectly. The chicken was also very moist and flavorful. I wi
Somppa Aktar
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they loved it. The chicken was moist and flavorful, and the spinach, blue cheese, and bacon stuffing was a perfect combination. I will definitely be making this again.