CHICKEN BREASTS FLORENTINE
Gold Medal® all-purpose flour provides a simple addition to this chicken breast that's sprinkled with cheese and nutmeg - a wonderful dinner ready in about an hour!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oven to 375°. Spray rectangular pan, 11x7x1 1/2 inches, with cooking spray. Cook and drain noodles as directed on package.
- While noodles are cooking, melt butter in 2-quart saucepan over medium heat. Stir in flour and pepper. Cook over medium heat, stirring constantly, until smooth and bubbly; remove from heat. Stir in milk and broth. Heat to boiling, stirring constantly. Boil and stir 1 minute; remove from heat.
- Mix spinach, noodles, half of the sauce, 1/4 cup of the cheese and 1/4 teaspoon nutmeg. Spoon mixture into pan. Place chicken on spinach mixture. Pour remaining sauce over chicken. Sprinkle with remaining 1/4 cup cheese and additional nutmeg.
- Cover and bake 30 minutes. Uncover and bake about 15 minutes longer or until light brown on top and juice of chicken is no longer pink when centers of thickest pieces are cut.
Nutrition Facts : Calories 370, Carbohydrate 39 g, Cholesterol 40 mg, Fat 1, Fiber 2 g, Protein 25 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 850 mg, Sugar 6 g, TransFat 1 g
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Evan Gould
[email protected]I love this dish! It's so flavorful and the chicken is always cooked perfectly.
Yassine Chedly
[email protected]This is a great recipe for a quick and easy weeknight meal.
Moni Chowdhury
[email protected]I've been making this dish for years and it's always a hit. It's easy to make and always turns out delicious.
Malaika Faheem
[email protected]I made this dish for a dinner party and everyone loved it. It's definitely a keeper!
Sherry Brown
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out great.
Patrick Colmenar
[email protected]I've made this dish several times and it's always a success. My family loves it!
MD BADSHA MIA
[email protected]I love this dish! It's so flavorful and the chicken is always cooked perfectly.
John Wright
[email protected]This is a great recipe for a quick and easy weeknight meal.
Dawn Mninzi
[email protected]I've been making this dish for years and it's always a hit. It's easy to make and always turns out delicious.
Sandiso Baartman
[email protected]I made this dish for a dinner party and everyone raved about it. It's definitely a keeper!
Suraiya Ibraim
[email protected]This was a great recipe! I used boneless, skinless chicken breasts and it turned out perfect.
Adebusola Temitope
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was delicious.
Mostakim Ali
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's perfect for a special occasion or a weeknight meal.
cornelia brown
[email protected]This is one of my favorite chicken recipes. It's easy to make and always turns out great.
Ogbukwa Onyinye
[email protected]I made this for dinner last night and it was a hit! My family loved the combination of flavors and textures.
Nur Kamal
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the spinach and cheese sauce was creamy and flavorful. I will definitely be making this again.