CHICKEN BREASTS WITH FRESH TARRAGON- DIJON MUSTARD PAN SAUCE
I was looking for recipes using fresh French tarragon and stumbled upon this chicken dish. Please use only fresh tarragon for this recipe. From karynskitchen.com
Provided by COOKGIRl
Categories Chicken
Time 22m
Yield 4 chicken breasts
Number Of Ingredients 8
Steps:
- If chicken breasts are quite thick, pound them with a meat mallet or other heavy object until they are about 3/4 inch thick.
- Finely chop the tarragon leaves.
- Heat olive oil over medium-high heat in a heavy frying pan just big enough to hold all the chicken without crowding. While oil heats, season chicken with salt and pepper.
- Add the chicken and sautè until chicken is cooked through and well-browned, about 10 minutes.
- Remove chicken to a plate and tent with foil to keep warm.
- Add chicken stock to pan, scraping off any browned bits, and cook until reduced by half, about 2-3 minutes.
- Whisk in mustard, tarragon, half and half (or heavy cream) and any juices from the chicken which have accumulated on the plate.
- Cook until slightly thickened, about 2 minutes more.
- Arrange the chicken breasts on a platter and drizzle the sauce over each piece of chicken.
- Garnish with a few tarragon leaves and serve immediately.
Nutrition Facts : Calories 199.1, Fat 7.6, SaturatedFat 2.4, Cholesterol 76.8, Sodium 169.9, Carbohydrate 2.2, Fiber 0.1, Sugar 0.6, Protein 28.8
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[email protected]I'm not a big fan of tarragon, but I really enjoyed this dish. The mustard and cream sauce was the perfect complement to the chicken.
axel salas
[email protected]This dish is so easy to make and it's always a hit with my family. I love the creamy sauce and the tender chicken.
multifunctional intertain
[email protected]I love the way the tarragon and Dijon mustard complement each other in this dish. It's a perfect balance of flavors.
Walt Doig
[email protected]This dish is perfect for a summer meal. It's light and refreshing, and the tarragon gives it a unique flavor.
Elhoussein bousslame
[email protected]I love how easy this recipe is to make. I'm not a very experienced cook, but I was able to make this dish without any problems.
zaw zae
[email protected]This is a great recipe for a healthy meal. The chicken is lean and the sauce is made with low-fat ingredients.
Amrit Sunar924
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The sauce was so flavorful and the chicken was cooked perfectly.
Deg Prince
[email protected]This dish is perfect for a special occasion. It's elegant and flavorful, and it's sure to impress your guests.
Hdj Rhr
[email protected]I love the combination of flavors in this dish. The tarragon and Dijon mustard give it a unique and delicious taste.
Naomi Love
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the ingredients are affordable.
William Mcgough
[email protected]I made this dish for my family and they loved it. The chicken was juicy and tender, and the sauce was rich and creamy.
Deng Deng
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The chicken is always cooked perfectly and the sauce is so flavorful.
Aliana Hogan
[email protected]I'm not a big fan of tarragon, but I really enjoyed this dish. The mustard and cream sauce was the perfect complement to the chicken.
Nipun Vidumitha
[email protected]This dish is so flavorful and elegant. I made it for a special occasion and it was perfect. The chicken was cooked perfectly and the sauce was creamy and delicious.
Addi Samuel
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the chicken and the sauce. I will definitely be making this again.
Devin Vikturek
[email protected]The chicken was cooked perfectly and the sauce was creamy and delicious. I served it with roasted potatoes and green beans, and it was a perfect meal.
Opa Prince
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Abdullah Altabeeb
[email protected]This chicken dish was a hit with my family! The tarragon and Dijon mustard gave it a unique and flavorful twist. I will definitely be making this again.