CHICKEN BROCHETTES WITH RED BELL PEPPERS AND FETA

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Chicken Brochettes with Red Bell Peppers and Feta image

Categories     Cheese     Chicken     Dairy     Pepper     Poultry     Appetizer     Fourth of July     Kid-Friendly     Quick & Easy     Yogurt     Backyard BBQ     Dinner     Feta     Bell Pepper     Summer     Grill/Barbecue     Bon Appétit     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Small Plates

Yield Makes 6 servings

Number Of Ingredients 8

1 cup plain nonfat yogurt
5 tablespoons (packed) crumbled feta cheese
2 teaspoons minced garlic
1 teaspoon chopped fresh rosemary
1/4 teaspoon pepper
1 1/2 pounds skinless boneless chicken breast halves, cut into 1-inch pieces
2 large red bell peppers, cut into 1-inch pieces
6 10- to 12-inch-long wooden skewers, soaked in water 30 minutes

Steps:

  • Mix yogurt, 3 tablespoons feta cheese, garlic, rosemary and pepper in large bowl. Add chicken; toss to coat. Let marinate at room temperature 30 minutes.
  • Prepare barbecue (medium-high heat) or preheat broiler. Thread chicken and red bell pepper pieces alternately onto skewers. Sprinkle with salt and pepper. Grill or broil until chicken is cooked through, turning occasionally, about 8 minutes.
  • Transfer brochettes to platter. Sprinkle with remaining 2 tablespoons feta cheese and serve.

Nondon Das
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These brochettes were delicious! The chicken was so tender and juicy and the vegetables were perfectly cooked.


Rajan Chaudhary
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I've never made brochettes before, but these turned out amazing! I'm definitely going to be making them again.


Huma ali Huma ali
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These brochettes were a little bland for my taste. I would recommend adding more spices to the marinade.


Ridoy Khan
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I made these brochettes for a potluck and they were a huge hit! Everyone loved them.


Auwal Usman
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These brochettes were easy to make and they turned out great! I'll definitely be making them again.


Shan Pakistan
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I'm not a huge fan of bell peppers, but I really enjoyed these brochettes. The chicken was so tender and flavorful that it made up for the peppers.


Tayaba Asif
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These brochettes were delicious! I especially loved the tangy lemon-herb marinade.


Shone Tanyaradzwa Nyamandwe
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I followed the recipe exactly and the chicken came out overcooked. I would recommend reducing the cooking time by a few minutes.


Lala Khokhar
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These brochettes were a little dry for my taste, but the flavors were still good.


Emako Fkr
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I've made these brochettes several times and they're always a crowd-pleaser. The chicken is always cooked perfectly and the vegetables are always tender and flavorful.


Mhumair Khan
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These are the best chicken brochettes I've ever had! The chicken is so tender and flavorful and the vegetables are perfectly cooked.


Bint yusuf kabombo
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I made these brochettes for dinner last night and they were so easy to make. The chicken was tender and juicy and the vegetables were perfectly roasted.


Sthembiso Masilela
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These chicken brochettes were a hit at my last party! The flavors of the chicken, bell peppers, and feta cheese were perfectly balanced and the lemon-herb marinade gave it a delicious tang.