Cheryl Landis of Honey Brook, Pennsylvania prepares a picture-perfect dinner for two...without a lot of work. She seasons chicken and vegetables with sage and dill, then wraps them in aluminum foil, so everything grills together and cleanup is a snap.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Divide chicken and vegetables between two pieces of double-layered heavy-duty foil (about 18 in. square). Sprinkle with the sage, salt and pepper; top with dill sprigs. Fold foil around the mixture and seal tightly. , Grill, covered, over medium heat for 30 minutes or until a thermometer reaches 170°.
Nutrition Facts :
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Binood Mister
binood@gmail.comThis recipe is a keeper! I'll definitely be making it again.
Muskaan Shahzadi
mshahzadi43@yahoo.comI'm not a big fan of Dijon mustard, but I loved the creamy Dijon sauce in this recipe.
Tahir Ayub kahout
a_tahir95@gmail.comThis recipe is a great way to get your kids to eat their vegetables.
Sanaullah Zamir
sanaullah@hotmail.frI love the creamy Dijon sauce. It's the perfect complement to the chicken and vegetables.
Alisha Kennison
a-kennison@hotmail.comI've made this recipe several times, and it's always a hit. The chicken is always tender and juicy, and the vegetables are always cooked perfectly.
Rafiq Gull
gullr7@yahoo.comThis recipe is a lifesaver! It's so easy to make, and it's always a crowd-pleaser.
Faith Mcguire
f@gmail.comI'm so glad I found this recipe. It's a great way to add some variety to my weeknight meals.
Beddut Pk
b_p31@yahoo.comThis recipe is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Dipesh Kumar
k.dipesh2@gmail.comI love the versatility of this recipe. I can use different types of chicken, vegetables, and sauces. It's a great way to use up leftovers.
Kgomotso Gomolemo
k-g29@yahoo.comThis recipe is a keeper! It's easy to make, delicious, and healthy. I will definitely be making it again and again.
J Khadka
jkhadka98@gmail.comI made this recipe for a potluck, and it was a huge hit! Everyone loved the chicken bundles, and they were all asking for the recipe. I'm so happy I found this recipe.
Tanzil Hasan
thasan@hotmail.comI'm not a big fan of Dijon mustard, but I decided to try this recipe anyway. I'm so glad I did! The creamy Dijon sauce was amazing. It was the perfect complement to the tender chicken and roasted vegetables.
Deidra Navarro
n_d47@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. My kids love the chicken bundles, and they always ask for seconds. I love that I can sneak in some healthy vegetables without them even noticing.
Ayatu Muhammadi
m57@gmail.comI love how easy this recipe is to make. I can have it on the table in under 30 minutes. The chicken is always cooked perfectly, and the vegetables are always tender and flavorful.
Emmanuel Amponsah
e-a100@gmail.comThis is one of my favorite recipes to make for a quick and easy weeknight meal. The chicken bundles are so versatile, and I can use whatever vegetables I have on hand. The creamy Dijon sauce is always a crowd-pleaser.
Ahsan Rafi
rahsan35@yahoo.comI made this recipe for a dinner party and it was a huge success! The chicken bundles were easy to assemble and cook, and they were absolutely delicious. My guests raved about the flavorful chicken and the creamy sauce. I highly recommend this recipe!
Daud Ali
d75@aol.comThis dish was a hit with my family! The chicken was tender and juicy, and the vegetables were perfectly cooked. I loved the creamy Dijon sauce, which really brought the whole dish together. I will definitely be making this again.