CHICKEN CACCIATORE WITH MARSALA AND CAPERS
I adapted this fast and easy Bon Appetit recipe to suit my family's likes. Serve this over brown rice for a simple, easy dinner
Provided by Abby Girl
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Sprinkle chicken with salt and pepper. Heat 3 T oil in a large skillet over medium high heat. Add chicken and saute until brown, about 4 minutes per side. Transfer chicken to plate.
- Pour off fat from the skillet. Add remaining oil to the skillet. Add mushrooms, zucchini, onion, garlic and oregano. Saute until onion is tender, about 7 - 10 minutes. In a bowl, mix in marinara sauce, broth, Marsala and capers.
- Return chicken to skillet, spooning sauce over. Bring sauce to a boil. Reduce heat to medium low, cover and simmer until chicken is tender, about 20 minutes.
- Using tongs, transfer chicken to a large platter. Boil sauce until slightly thickened, about 5 minutes; spoon off fat.
- Season sauce to taste with salt and pepper; spoon over chicken.
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Kashig Gabil
kashiggabil40@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I highly recommend this recipe for a special occasion.
Naigaga Sumin
s.n@yahoo.comI'm not a big fan of chicken, but I decided to try this recipe anyway. I'm so glad I did! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
lasty_k web
w@hotmail.frI've made this recipe several times and it's always a hit. The chicken is always tender and the sauce is always flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Rishi Malik6267
malik6267-r7@yahoo.comThis is a great recipe for a weeknight meal. It's easy to make and the chicken is always cooked perfectly. I love serving it with roasted vegetables.
Faizan khurram
k.faizan@yahoo.comI made this dish for my family and they loved it. The chicken was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
HANI B
b-h@gmail.comI made this dish exactly as the recipe said and it turned out great. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Nazia Naseer
nazia.n83@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I highly recommend this recipe for a special occasion.
Favor Kesselly
kfavor86@hotmail.comI'm not a big fan of chicken, but I decided to try this recipe anyway. I'm so glad I did! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Gerard Hyland
ghyland@hotmail.co.ukI've made this recipe several times and it's always a hit. The chicken is always tender and the sauce is always flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Luke Santos (Flamenco)
ls39@yahoo.comThis is a great recipe for a weeknight meal. It's easy to make and the chicken is always cooked perfectly. I love serving it with roasted vegetables.
Big
big@hotmail.comI made this dish for my family and they loved it. The chicken was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Abir Riya
riya-a@yahoo.comI made this dish exactly as the recipe said and it turned out great. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Maricole Fozao
maricole.fozao84@hotmail.frThis recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is rich and flavorful. I highly recommend this recipe for a special occasion.
Jia Gia
g_jia@yahoo.comI'm not a big fan of mushrooms, but I decided to try this recipe anyway. I'm so glad I did! The mushrooms were cooked perfectly and they added a really nice flavor to the dish. I will definitely be making this again.
Darren Atkins
atkins-d@hotmail.comI made this dish for a dinner party and it was a huge success. Everyone loved it! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Jim Sheridan
js@yahoo.comThis is one of my favorite chicken recipes. It's easy to make and always turns out delicious. I love serving it over pasta or rice.
Thushara Piyasiri
piyasirithushara100@hotmail.comI was skeptical about using Marsala wine in a chicken dish, but I'm so glad I tried it. The wine adds a subtle sweetness and depth of flavor that really complements the chicken. I highly recommend this recipe.
Muhammad azab Khoso
m-k42@hotmail.comI've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and the sauce is so flavorful. I love that it's a one-pot meal, so cleanup is a breeze.
Amelia Kurtesi
k_amelia@gmail.comThis dish was a hit with my family! The chicken was tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.