A hearty chicken filling is the spooky surprise inside this yummy mummy braid. Each slice is like a hot sandwich with flavors reminiscent of a classic pot pie. -Lily Rose, Ogden, Utah
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. For mummy eyes, cut two 1-in. circles and two 1/4-in. circles from pepper; chop remaining pepper for filling. Cut garlic crosswise into slices. Reserve 2 center slices for eyes; mince remaining garlic for filling., Place chopped pepper and minced garlic in a bowl. Stir in chicken, cheese, peas, mayonnaise and seasonings., Unroll both tubes of crescent dough onto a lightly floured 15x12-in. sheet of parchment. Press dough into a 15x12-in. rectangle, pressing perforations to seal. Spoon filling lengthwise down center third of rectangle., On each long side, cut 8 strips, about 3-1/2 in. into the center. Fold a strip from each side over filling, twisting each strip once. Repeat with remaining strips, leaving an opening toward an end for mummy's face. Transfer to a 15x10x1-in. pan., For eyes, alternately stack pepper and garlic pieces and place in opening. Brush egg white over dough. Bake until golden brown and filling is heated through, 25-28 minutes.
Nutrition Facts : Calories 289 calories, Fat 18g fat (3g saturated fat), Cholesterol 31mg cholesterol, Sodium 475mg sodium, Carbohydrate 18g carbohydrate (5g sugars, Fiber 1g fiber), Protein 12g protein.
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Stammer Hoffman
[email protected]I'm sorry, but this recipe was just not good.
sham Raj
[email protected]This recipe is a fail.
Atawi Koubayema
[email protected]I would not recommend this recipe to anyone.
Ali Hyder “Dj.Ali” Memon
[email protected]This recipe was a waste of time. The chicken cheddar mummy braid was a mess.
Nantongo Rebecca
[email protected]I was disappointed with this recipe. The chicken cheddar mummy braid was dry and bland.
Jaevian Lee
[email protected]I followed the recipe exactly, but my chicken cheddar mummy braid didn't turn out as well as I hoped. It was still tasty, but it wasn't as visually appealing.
Valerie Cheron
[email protected]This recipe was a little bit challenging to make, but it was worth it. The chicken cheddar mummy braid was delicious.
Jacob Akuffo-Addo
[email protected]I'm not a big fan of chicken, but I loved this recipe. The chicken was moist and flavorful, and the cheddar cheese was gooey and melted.
Abdul Qudeer
[email protected]Wow! This chicken cheddar mummy braid was amazing. It was so easy to make and it looked so impressive.
Ali Hasan Fida
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
Marissa Bullard
[email protected]I'm so glad I found this recipe. It's the perfect Halloween dish.
BIN ABDALLAH
[email protected]This was a fun and easy recipe to make. My kids loved helping me, and the braid turned out great!
Anecia Amritt
[email protected]This recipe is a winner! The chicken cheddar mummy braid was a huge hit at my Halloween party. It was easy to make and looked really impressive.
Ryan Myslenski
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for parties, potlucks, and even just for dinner at home. It's always a hit.
silver olalekan
[email protected]This was my first time making a chicken cheddar mummy braid, and it turned out great! The instructions were easy to follow, and the braid came out looking just like the picture. It was a big hit with my family, and I'll definitely be making it again.
Tanya Stambaugh
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is moist and flavorful, and the cheddar cheese is gooey and melted. The braid is also really easy to make, which is a bonus.
Oyeyemi Dorcas Atobaje
[email protected]This recipe was a hit! The chicken cheddar mummy braid was a fun and easy way to celebrate Halloween. My kids loved helping me make it, and it turned out delicious.