CHICKEN & CHUTNEY SALAD

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Chicken & Chutney Salad image

I often make this recipe and eat it at school for lunch. It makes me feel like I've ordered out from a fancy restaurant. It is wonderful as a salad or as a gourmet lunch wrap.-Michelle Sichak, Meridian, Idaho

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 9

1 carton (6 ounces) plain yogurt
1/4 cup light coconut milk
1-1/2 teaspoons curry powder
2 cups cubed cooked chicken
2 cups green grapes, halved
6 green onions, chopped
1/2 cup dried cranberries
1/3 cup mango chutney
1/4 cup slivered almonds, toasted

Steps:

  • In a small bowl, whisk the yogurt, milk and curry until smooth., In a large bowl, combine the chicken, grapes, onions and cranberries. Drizzle with yogurt dressing and toss to coat. Fold in mango chutney. Refrigerate for at least 1 hour., Just before serving, sprinkle with almonds.

Nutrition Facts : Calories 267 calories, Fat 8g fat (2g saturated fat), Cholesterol 45mg cholesterol, Sodium 208mg sodium, Carbohydrate 34g carbohydrate (26g sugars, Fiber 2g fiber), Protein 16g protein. Diabetic Exchanges

Rana waseem
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This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy chutney.


Neha Lutchumon
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I'm not a big fan of mayonnaise, so I substituted Greek yogurt instead. It was a great way to lighten up the salad without sacrificing any flavor.


Zedekiah Christopher
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This is one of my favorite chicken salad recipes. It's always a hit at potlucks.


Md Nxhd
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I found the recipe to be a bit bland. I added some extra spices and it was much better.


MD Manual Ansary
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The chutney was a bit too spicy for my taste, but overall the salad was very good.


Md shahalom Islam
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This salad is a great way to use up leftover chicken. It's also a great make-ahead meal for busy weeknights.


Maan khan
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Followed the recipe exactly and it turned out perfectly. Will definitely be making this again!


Shadin kumar Mahato
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I'm not usually a fan of chicken salad, but this recipe changed my mind. The chutney adds a unique twist that makes it irresistible.


Dusty Tucker
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Easy to make and absolutely delicious! I loved the combination of sweet and savory flavors.


Sharon Edwards
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This chicken chutney salad was a delightful explosion of flavors and textures. The tangy chutney complemented the tender chicken perfectly, and the addition of crunchy vegetables and creamy yogurt made for a well-balanced and satisfying meal.