CHICKEN CLUB PIZZA
A co-worker shared how to swap in crescent rolls for pizza crust. I used that idea to turn an awesome sandwich recipe into an even more fabulous pizza. After baking, top with shredded lettuce. -Sherri Cox, Lucasville, Ohio
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 slices.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. Unroll crescent dough and separate into eight triangles; arrange in a single layer on a greased 12-in. pizza pan. Press onto pan to form a crust and seal seams; sprinkle with sesame seeds. Bake 8-10 minutes or until edge is lightly browned., In a small bowl, mix mayonnaise, basil and lemon zest. Spread over crust; top with Monterey Jack cheese, chicken, bacon, tomatoes and Swiss cheese. Bake 8-12 minutes or until crust is golden and cheese is melted.
Nutrition Facts : Calories 387 calories, Fat 28g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 782mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 0 fiber), Protein 16g protein.
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Hundaol Tesfaye
[email protected]I loved this pizza! It was so easy to make and it tasted delicious. The chicken was cooked perfectly and the bacon was crispy. The ranch dressing added a nice touch. I will definitely be making this again.
Mobile Basnet
[email protected]This pizza was amazing! The chicken was juicy and flavorful, and the bacon was crispy. The ranch dressing added a nice tang. I would definitely recommend this pizza.
Ramsanth Pubg
[email protected]This pizza was just okay. The chicken was a bit dry and the bacon was not very crispy. The ranch dressing was also a bit bland. I probably wouldn't order this pizza again.
YOUSSEF VIP
[email protected]I'm not a big fan of chicken club pizza, but this one was actually pretty good. The chicken was cooked perfectly and the bacon was crispy. The ranch dressing added a nice touch. I would definitely order this pizza again.
Maxamilliano Jinzo
[email protected]I didn't like this pizza. The chicken was tough and the bacon was burnt. The ranch dressing was also too runny.
Nargis Parveen
[email protected]This pizza was a bit too greasy for my taste. The chicken was also a bit dry. I think I would have liked it better if the chicken had been cooked for a shorter amount of time.
Shegu Lala Na
[email protected]I loved this pizza! It was so easy to make and it tasted amazing. The chicken was juicy and flavorful, and the bacon was crispy. The ranch dressing added a nice touch. I will definitely be making this again.
Brinta Saha
[email protected]This pizza was so good! The chicken was cooked perfectly and the bacon was crispy. The ranch dressing added a nice tang. I would definitely recommend this recipe.
Angel Nikal
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it. The chicken was juicy and flavorful, and the bacon was crispy. The ranch dressing added a nice touch. I will definitely be making this pizza again.
Peas Mondol
[email protected]This pizza was delicious! The combination of chicken, bacon, and ranch dressing was perfect. The crust was also very good. I would definitely recommend this recipe.
Mike Deschaines
[email protected]I love how easy this recipe was to follow. I was able to make it in under an hour, and it turned out great! The pizza was cheesy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Sony Khadka
[email protected]This chicken club pizza was a hit with my family! The flavors of the chicken, bacon, and ranch dressing were perfectly balanced. The crust was crispy and cooked to perfection. We will definitely be making this pizza again soon!