CHICKEN COBBLER
I got this recipe from my church cookbook. I made it a lot for my boys when they were very young. They loved it. *Added note: I think the kind of rice you use affects this recipe quite a bit. A sticky rice will absorb a lot of liquid, while a converted rice will not. I'm not sure, but I think you could adjust the liquid accordingly. I always use a more sticky rice.
Provided by mandagirl
Categories Savory Pies
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mix chicken, rice and broth and set aside.
- Melt butter and pour into a 1 1/2 quart round casserole dish.
- Mix flour, baking powder, salt, sugar and milk and pour into casserole dish with butter.
- Spoon chicken/rice mixture into center.
- Bake at 350°F for about 30 minutes.
- Let stand 5 minutes before eating.
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Krista Foote
[email protected]I've made this chicken cobbler recipe several times and it's always a hit. It's a great comfort food dish that my family loves.
Honprince Okparume
[email protected]This is the best chicken cobbler recipe I've ever tried! It's easy to make and it always turns out perfect.
Leago Chidi
[email protected]I'm not a fan of chicken cobbler, but I tried this recipe and it was surprisingly good! The crust was flaky and the filling was creamy and flavorful.
Jungyun Ryu
[email protected]This recipe is a keeper! The chicken cobbler was delicious and the leftovers were even better. I will definitely be making this again.
Oware Danny
[email protected]I followed the recipe exactly and the chicken cobbler turned out great! It was a hit with my family and friends.
Aero TV
[email protected]I loved the chicken cobbler! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Ikram Adekeye
[email protected]The chicken cobbler was delicious! The chicken was cooked perfectly and the gravy was flavorful. I would definitely make this again.
Nalena Weir
[email protected]This recipe was easy to follow and the chicken cobbler turned out great! The crust was golden brown and the filling was creamy and flavorful. I would definitely recommend this recipe.
Rs Nur vai
[email protected]I'm not usually a fan of chicken cobbler, but this recipe changed my mind. The chicken was moist and tender, and the gravy was flavorful. I'll definitely be making this again.
Great Line
[email protected]This chicken cobbler recipe was a hit with my family! They loved the flaky crust and the creamy filling. I will definitely be making this again.