CHICKEN CORDON BLEU I

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Chicken Cordon Bleu I image

This entree is easy and delicious! It's one of my husband's favorites! Try to use the largest chicken breasts you can find so you'll be able to roll them easier.

Provided by Jill M.

Categories     World Cuisine Recipes     European     French

Time 45m

Yield 4

Number Of Ingredients 6

4 skinless, boneless chicken breast halves
¼ teaspoon salt
⅛ teaspoon ground black pepper
6 slices Swiss cheese
4 slices cooked ham
½ cup seasoned bread crumbs

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Coat a 7x11 inch baking dish with nonstick cooking spray.
  • Pound chicken breasts to 1/4 inch thickness.
  • Sprinkle each piece of chicken on both sides with salt and pepper. Place 1 cheese slice and 1 ham slice on top of each breast. Roll up each breast, and secure with a toothpick. Place in baking dish, and sprinkle chicken evenly with bread crumbs.
  • Bake for 30 to 35 minutes, or until chicken is no longer pink. Remove from oven, and place 1/2 cheese slice on top of each breast. Return to oven for 3 to 5 minutes, or until cheese has melted. Remove toothpicks, and serve immediately.

Nutrition Facts : Calories 418.8 calories, Carbohydrate 12.6 g, Cholesterol 123.6 mg, Fat 19.4 g, Fiber 0.8 g, Protein 46.1 g, SaturatedFat 10 g, Sodium 931.6 mg, Sugar 1.4 g

kalleb
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This is a great recipe for a quick and easy weeknight meal.


Irene Jones
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I'm so glad I found this recipe. It's the perfect dish for a special occasion.


Adrianna Gonzales
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This is my go-to recipe for chicken cordon bleu. It's always a hit with my family and friends.


Joanna Szafarz
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I've been looking for a good chicken cordon bleu recipe for a while and I finally found it. This recipe is easy to follow and the chicken turned out perfectly.


Vanessa Nherera
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This recipe is a winner! The chicken was cooked perfectly and the ham and cheese filling was delicious. I will definitely be making this again.


Muhammad Rasel
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I made this for my family and they loved it. The chicken was tender and the ham and cheese filling was cheesy and gooey.


Sheikh Owais
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I've tried this recipe a few times and it always turns out great. The chicken is always juicy and the ham and cheese filling is always flavorful.


Ashai Studio
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This is the best chicken cordon bleu recipe I've ever tried. The chicken was cooked to perfection and the ham and cheese filling was gooey and delicious.


Leirah Shine
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I made this for a dinner party and it was a huge hit. Everyone raved about the chicken and the ham and cheese filling.


John Ross
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This was my first time making chicken cordon bleu and it was easier than I thought it would be. The recipe was easy to follow and the chicken turned out perfectly.


Bilal Niazi
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I've made this recipe several times and it always turns out great. The chicken is always juicy and flavorful, and the ham and cheese filling is the perfect combination of salty and creamy.


Manuel G.
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This chicken cordon bleu recipe is a keeper! The chicken was cooked perfectly and the ham and cheese filling was delicious. I served it with a side of mashed potatoes and green beans and it was a hit with my family.