CHICKEN DUMPLING SOUP
A well rounded chicken soup with delicious chicken and herb dumplings.
Provided by SILVANUS
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes Chicken and Dumpling Recipes
Time 1h45m
Yield 16
Number Of Ingredients 17
Steps:
- In a blender or food processor, combine 3 cups cooked chicken, eggs, 3/4 cup chicken broth, 1 cup flour, parsley, 2 teaspoons salt, pepper and tarragon. Process until smooth.
- In a large pot, bring 4 cups chicken broth to a boil. Drop dumpling mixture by rounded spoonfuls into boiling broth. Simmer, uncovered, 5 to 8 minutes, until well formed and slightly browned. Remove with a slotted spoon and drain on paper towels. Reserve dumpling cooking liquid.
- In a large pot melt butter over medium heat. Cook onion, celery and garlic in butter until onion is translucent. Stir in 1/2 cup flour until fully incorporated. Pour in 2 quarts chicken broth, stirring constantly. Bring to a boil. Introduce 1 1/2 teaspoons salt and carrots. Cover, reduce heat, and simmer 15 minutes.
- Stir in dumplings, reserved liquid and 3 cups cooked chicken. Simmer 15 minutes more before serving.
Nutrition Facts : Calories 189.4 calories, Carbohydrate 12.6 g, Cholesterol 70.3 mg, Fat 7.6 g, Fiber 1.1 g, Protein 16.9 g, SaturatedFat 3.1 g, Sodium 587 mg, Sugar 1.7 g
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Isabella Van der Merwe
[email protected]This soup is the perfect way to use up leftover chicken.
Anoushka
[email protected]This soup is so easy to make and so delicious. I will definitely be making it again.
Irakli Apriashvili
[email protected]This soup is the perfect comfort food for a cold winter day.
Monirul Islam
[email protected]This soup is so flavorful and satisfying.
Hafizsharaz Raza
[email protected]This soup is the perfect way to use up leftover chicken.
Ali official
[email protected]This soup is so easy to make and so delicious. I will definitely be making it again.
Alamgir Rahman
[email protected]This soup is the perfect comfort food for a cold winter day.
Sandile Xulu
[email protected]This soup is a must-try for any chicken soup lover.
Wahid Baksh
[email protected]This soup is so good, I could eat it every day.
Rana Mohsin
[email protected]I made this soup in my slow cooker and it turned out great. It's so easy to just throw everything in and let it cook all day.
BADSHAH KING
[email protected]This soup is the perfect way to use up leftover chicken. It's so flavorful and satisfying.
Basher Khan
[email protected]I love that this soup is so easy to make. I can throw it together in a few minutes and it's always a hit.
Md. Mobin
[email protected]This soup is so versatile. I've made it with different vegetables, different meats, and even different broths. It's always delicious.
faizan Mughal
[email protected]I made this soup for my sick husband and it really helped him feel better. The broth is so soothing and the dumplings are so comforting.
Ahsan Nazy
[email protected]This soup is the perfect comfort food. It's so warm and hearty. I love to make it on a cold winter day.
Sheryl w Jones
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and so flavorful. I love that I can use whatever vegetables I have on hand.
MOHMMED Ebrahim
[email protected]This soup was easy to make and so delicious. I used rotisserie chicken to save time and it worked out great. I will definitely be making this again.
Silvana Najem
[email protected]I made this soup for my family and they loved it! The dumplings were a hit. I will definitely be making this again.
STHEMBILE BULOSE
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfect. The dumplings were fluffy and the broth was so flavorful. I will definitely be making this again.