CHICKEN FLAUTAS
I was watching The Food Network and saw this being made on one of the shows and FELL in love with them! It is so simple cause you are getting the chicken already cooked so that makes the prep and cook time shorter! I tried them and they have been a hit ever since! ENJOY cause we sure do!
Provided by Casi Williams
Categories Other Snacks
Number Of Ingredients 6
Steps:
- 1. Remove the skin and debone the chicken. thinly slice the chicken. Set aside. Dice the onion very small (this helps if folks don't like chunks of onion). Saute onion slightly in butter (just till translucent) Add in the chicken and warm through. Then add in Refried beans. Blend the salsa in a blender to liquefy (again in case folks don't like chunks of vegies) Add to chicken mixture and rinse the blender with a tad bit of water (about 1/4 cup). Simmer for about 5 minutes. Stir in the Cheese. Remove from burner.
- 2. Take your shells and start filling. scoop some of the mixture on to a shell. Do not put alot because you need to roll these. and do not get mixture too close to the end to prevent mixture falling out. After you roll them Place a tooth pick to close. When Rolling complete. DEEP FRY for 5-8 mins till desired browness. I used a Big pot filled with oil. You can cook 4 at a time depending on pot size. Serve with Salsa and Sour Cream and ENJOY!!!!!
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Abbegail Geronimo
[email protected]Overall, I thought this was a good recipe. The flautas were easy to make and they tasted great. I would definitely make them again.
Dip sarkar
[email protected]I thought the recipe was a bit confusing. I'm not sure if I did something wrong, but my flautas didn't turn out as crispy as I expected.
RajaZain Mehmood
[email protected]These flautas were a bit bland for my taste. I think I would have liked them better if I had added more spices to the chicken.
Kasule Patrick
[email protected]I've made these flautas several times now and they're always a hit. They're the perfect party food because they're easy to make ahead of time and they're always a crowd-pleaser.
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[email protected]I'm always looking for new recipes to try, and I'm so glad I found this one. The flautas were easy to make and they tasted amazing. I will definitely be making them again and again.
Sabita sharma77
[email protected]These flautas were a little bit time-consuming to make, but they were worth it. They were so delicious and my family loved them. I will definitely be making them again.
Collins Uwakwe
[email protected]I'm not a big fan of Mexican food, but I thought I'd give this recipe a try. I was pleasantly surprised! The flautas were delicious and I loved the combination of flavors. I will definitely be making them again.
safdar taqi
[email protected]I'm always looking for new and exciting ways to cook chicken, and this recipe definitely delivered. The flautas were crispy on the outside and tender on the inside. I served them with a side of guacamole and sour cream, and they were a hit with my fa
Sushant Dass
[email protected]Overall, I thought this was a good recipe. The flautas were easy to make and they tasted great. I would definitely make them again.
Nina Wafa
[email protected]I would have liked the recipe to include more detailed instructions on how to fold the flautas.
Angel DeLeon
[email protected]I followed the recipe exactly, but my flautas didn't turn out crispy. I'm not sure what I did wrong.
Shafiq Khan Official
[email protected]These flautas were a little too greasy for my taste, but the flavor was good.
AHAD Rahad
[email protected]I'm not a huge fan of flautas, but these were actually really good! The chicken was cooked perfectly and the tortilla shells were crispy.
Vhha Hajs
[email protected]These flautas are the perfect party food! They're easy to make ahead of time and they're always a hit with guests.
Basit Lawal
[email protected]I love this recipe! The flautas are always crispy and delicious. I often serve them with a side of guacamole and sour cream.
peace obisanya
[email protected]These flautas were so easy to make and they tasted amazing! I will definitely be making them again.
Farjana Akthr
[email protected]The chicken flautas were delicious! I loved the combination of the tender chicken, crispy tortilla shells, and flavorful salsa. I will definitely be making these again.
RT ROBIN GAMING
[email protected]I've made these flautas several times now and they're always a crowd-pleaser. They're easy to make and always come out delicious.
Cindy Cortes
[email protected]These flautas were a hit with my family! The chicken was tender and juicy, and the crispy tortilla shells were the perfect complement.