CHICKEN FLORENTINE/DIVAN

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Chicken Florentine/Divan image

This is the absolute favorite dinner of choice in my family! We always make up some extra, smaller casserole dishes to freeze and have later (don't add the corn flakes until you are ready to heat it)......great to bring back to college!

Provided by Mary Anne

Categories     Chicken

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 9

2 whole chicken breasts (boneless, skinless - cooked and cut into bite-sized pieces)
3 (10 ounce) boxes frozen cut spinach, thawed and squeezed (use broccoli for Chicken Divan)
cooking spray (Pam)
1 can cream of mushroom soup
1 1/2 cups Hellmann's mayonnaise
2 teaspoons lemon juice
1 1/2 teaspoons curry powder
1 cup mild cheddar cheese, shredded
corn flakes

Steps:

  • Boil the chicken breasts until they are cooked (20-30 minutes) then cut them into bite-sized pieces.
  • Preheat oven to 350 F degrees.
  • Mix the soup, mayonnaise, lemon juice, and curry powder in a bowl.
  • Spray a 9 X 13 casserole dish with PAM.
  • Layer the casserole first with spinach then with chicken.
  • Cover with sauce.
  • Top with cheese and finally with corn flakes.
  • Bake for approx.
  • 30-40 minutes until cheese is melted and sauce bubbles.

David Goosen
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I was disappointed with this recipe. The chicken was dry and the sauce was bland. I would not recommend this recipe.


Kevin Hoig
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This recipe was just okay. The chicken was a little dry, and the sauce was not very flavorful. I would not make this recipe again.


Nawab Alam
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I'm not sure what went wrong, but this recipe did not turn out well for me. The chicken was tough and the sauce was watery. I would not recommend this recipe.


Mohammad Abu Ashour
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I would not recommend this recipe to anyone. It was a waste of time and money.


Rudo Nyampinga
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This recipe was a disaster! The chicken was overcooked and dry, and the sauce was watery and bland. The spinach was the only thing that was edible.


Ashar Mehmood
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This chicken florentine was a bit bland for my taste. The chicken was a little dry, and the sauce was not very flavorful. The spinach was a nice touch, but it couldn't save the dish.


W Me
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I was hesitant to try this recipe because I'm not a big fan of chicken florentine. But I'm so glad I did! This recipe was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. The spinach added a nice touch of color and


Wendy Jones
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This was my first time making chicken florentine, and it turned out great! The chicken was tender and juicy, and the sauce was creamy and flavorful. The spinach added a nice touch of color and flavor. I will definitely be making this again.


Ibrahim Ansary
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I've made this recipe several times now, and it's always a hit with my family and friends. The chicken is always tender and juicy, and the sauce is creamy and flavorful. The spinach adds a nice touch of color and flavor. I highly recommend this recip


Ibrahim Elbardan
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This chicken florentine was delicious! The chicken was cooked perfectly, and the sauce was creamy and flavorful. The spinach added a nice touch of color and flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy m


Rich Nega
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I made this recipe for my family last night, and it was a huge success! Everyone loved it, and even my picky eater son ate two helpings. The chicken was tender and juicy, the sauce was creamy and flavorful, and the spinach added a nice pop of color a


Joeanna Rodney
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This was an excellent recipe! The chicken was cooked perfectly, and the sauce was creamy and flavorful. The spinach added a nice touch of color and flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.


salamiyadorbar81 salamiyadorbar81
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I was really impressed with this chicken florentine. The sauce was creamy and rich, and the chicken was tender and juicy. The spinach added a nice touch of flavor, and the whole dish came together beautifully. I will definitely be making this again.


Quenx Z
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My kids loved this dish! They ate every bite, and even asked for seconds. I also enjoyed it, and thought the sauce was especially flavorful. I will be making this again soon.


Jack Attack
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I am generally not a fan of chicken florentine, but this recipe changed my mind. The combination of flavors was perfect, and the chicken was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy mea


Malik Akram
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This chicken florentine was a hit with my family! The creamy sauce and tender chicken were perfect, and the spinach added a nice pop of flavor. I will definitely be making this again.