CHICKEN GABRIELLA
Make and share this Chicken Gabriella recipe from Food.com.
Provided by Lavender Lynn
Categories Whole Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Put the chicken pieces in a 12-inch skillet (preferably nonstick) with a lid, along with the chopped onions, rosemary, and sage. Stir well to coat the chicken with the onion and herbs. Add enough olive oil to coat all of the chicken pieces, but not so much that it pools in the skillet. Sprinkle with 3/4 teaspoon salt and 1/4 teaspoon pepper.
- Set the skillet over medium heat. Cook until the onions are very soft and the chicken and onions have turned golden brown, about 20 minutes. If the onion begins to brown too fast, turn down the heat. Add the wine and bring to a boil. Reduce the heat, cover the pan, and simmer gently until the chicken is tender, about 20 minutes. Squeeze the lemon over, taste for salt and pepper, and serve.
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Elias Perkins
[email protected]Thank you for sharing this recipe!
Lexionna Mayes
[email protected]This is the best chicken recipe I've ever tried!
i khan
[email protected]I'm so glad I found this recipe.
orodele kolade
[email protected]This recipe is a winner!
Chit Yin Htoo
[email protected]I can't wait to make this again!
Jasmin B Jordaan
[email protected]This is a must-try recipe!
Sandra Sunday
[email protected]I highly recommend this recipe to anyone who loves chicken.
Aisha Ahmed
[email protected]This dish is perfect for a special occasion or a casual get-together.
Nina Jamal
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
pop cute
[email protected]This is a great recipe for a quick and easy weeknight meal.
Muhammad Amani
[email protected]Will definitely make again!
ARSALAN KHAN
[email protected]Easy to make and very tasty!
kapita mbui
[email protected]The chicken was a bit dry, but the sauce was delicious.
Athika Samad
[email protected]This recipe was a bit too bland for my taste. I had to add some extra garlic and spices to give it some flavor.
Sara Tahiri
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the sauce is creamy and delicious.
Muhammad Ghazanfar
[email protected]This is my go-to recipe for chicken. It's easy to make and always turns out great. I love the creamy sauce and the tender chicken.
Nadan Malang
[email protected]Made this for my family last night and they loved it! The chicken was cooked perfectly and the sauce was rich and creamy. Definitely a keeper!
Bella Cuellar
[email protected]I love this recipe! It's so simple to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is flavorful and creamy.
Nowrin Akther
[email protected]This dish was easy to make and turned out great. The chicken was cooked perfectly and the sauce was delicious. I served it with rice and it was a perfect meal.
Mohamed Abederrahmane hediya
[email protected]Just made this for dinner and it was a hit! The chicken was so moist and flavorful, and the sauce was incredible. I will definitely be making this again.