CHICKEN GLORIA

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Chicken Gloria image

This Graham Kerr creation is dedicated to anyone called Gloria.

Provided by Food Network

Categories     main-dish

Time 25m

Yield 2 servings

Number Of Ingredients 14

4 whole brandied apricots
1 teaspoon brown sugar
2 tablespoons brandy
1/4 cup chicken stock
Clarified butter
1 whole large boneless chicken breast, skin on
1/2 medium onion, thinly sliced
Sprig rosemary
12 juniper berries, crushed
Salt, to taste
Cayenne pepper, to taste
1 cup button mushrooms
Lemon, juiced, to taste
2 (1/4-inch) slices smoked ham

Steps:

  • Heat clarified butter in medium pan. Add chicken, skin side down, and fry gently. Add onion, rosemary, juniper berries, salt and cayenne. Turn chicken, reduce heat, cover pan, and cook for 6 minutes.
  • Heat additional clarified butter in a separate pan on moderate heat. Add mushrooms, lemon juice, salt and cayenne. Saute for 2 minutes.
  • Place ham slices on warmed serving dish. Cover with chicken. Remove rosemary and juniper berries from sauce and discard. Stir in apricots and brown sugar. Increase heat to high and add mushrooms. Add brandy and flame. Once flames die down, add stock.
  • Remove apricots and mushrooms and arrange them around chicken. Bring sauce to boil and reduce until thick. Strain over chicken to serve.

Wyatt Volkmann
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I can't wait to try this recipe. It looks so delicious!


Kgadi Sharlotte
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This is a great recipe for beginners. It's easy to follow and doesn't require any special ingredients or equipment.


Khatibu Masudi
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I've made this dish for potlucks and parties, and it's always a hit. Everyone raves about it.


Austin Coker
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This is a great recipe for a family meal. It's easy to make, and everyone will love it.


CRAZY FUN
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I'm not a huge fan of chicken, but this dish changed my mind. The chicken was so tender and flavorful, and the sauce was amazing.


prem Geet
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This dish is so versatile. You can serve it over rice, pasta, or mashed potatoes. You can also add different vegetables to the sauce, such as broccoli, carrots, or peas.


Mason Wickert
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I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken.


Alee Alee
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I've never made chicken gloria before, but this recipe made it so easy. The instructions were clear and concise, and the dish turned out perfectly.


Margaret Mwanza
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This is a restaurant-quality dish that you can easily make at home. It's perfect for a special occasion or a romantic dinner.


ayaz Sardar
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I love the creamy sauce in this dish. It's so rich and flavorful, and it pairs perfectly with the chicken.


Malik Zaib Ali
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This is a great recipe for a quick and easy weeknight meal. The chicken is cooked in no time, and the sauce is simple to make.


chandia khan
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I made this dish for a party last night, and it was a huge success! Everyone loved it, and I got so many compliments on it.


Funmilola Kolapo
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This is one of my favorite chicken recipes. It's so simple to make, but it always turns out so delicious. The chicken is always moist and flavorful, and the sauce is creamy and rich.


Mukhtar Dan Amarya
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I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly and is so tender and flavorful. The sauce is also amazing, and I love the combination of flavors.


kenny west
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This was a delicious and easy dish to make! The chicken was moist and flavorful, and the sauce was creamy and rich. I served it over rice, and it was a hit with my family.