CHICKEN GLORIA CASSEROLE
Make comfort food truly glorious with a chicken dish that's sure to become one of your go-to favorites. A splash of sherry brightens the creamy flavors for an extra dash of elegance.
Provided by By Arlene Cummings
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 350°F.
- Sprinkle both sides of the chicken with salt and pepper. Spoon flour onto shallow dish or pie plate. Coat both sides of chicken with flour; shake off excess.
- In 12-inch skillet, heat oil over medium heat. Brown chicken on both sides. (You don't need to cook the chicken completely because it will finish cooking in the oven.) Transfer chicken to 13x9-inch (3-quart) glass baking dish.
- Place butter in same skillet; let melt over medium-high heat. Add mushrooms; sprinkle with salt and pepper. Cook and stir mushrooms until golden brown. Stir in sherry; cook and stir for additional 1 to 2 minutes. Stir in soup; mix well. Cook until thoroughly heated.
- Pour mushroom sauce over chicken; top each piece of chicken with one slice cheese. Fold cheese in half if it is too wide for chicken piece.
- Cover dish with foil; bake 30 minutes. After 30 minutes, turn oven to broil setting. Remove foil from dish; broil 1 to 2 minutes to brown the cheese. Remove from the oven; set aside to cool slightly.
- Top with parsley.
Nutrition Facts : Calories 390, Carbohydrate 11 g, Cholesterol 90 mg, Fat 2, Fiber 1 g, Protein 28 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 630 mg, Sugar 2 g, TransFat 0 g
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Roniska Saintil
[email protected]This casserole is so easy to make and it's always a hit with my family.
Jamal Lingo
[email protected]I'm always looking for new casserole recipes and this one is definitely a keeper.
MD Arafat Khan
[email protected]This recipe is a lifesaver on busy weeknights.
Danish Shaikh
[email protected]I love that this dish can be made ahead of time and reheated later.
Tahira Hasan
[email protected]This casserole is a great way to use up leftover chicken.
Alicia Bryars
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
kile 99
[email protected]I've never had Chicken Gloria Casserole before, but I'm glad I tried this recipe. It's definitely a new favorite.
NENSI
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were delicious.
Kirk Newmann
[email protected]This recipe is a keeper!
Sarah1 Xoop
[email protected]I've made this dish several times and it's always a crowd-pleaser.
Thujan Thujan
[email protected]This is my go-to recipe for a quick and easy weeknight meal.
Kk Brown
[email protected]The chicken was a little dry, but the sauce was flavorful.
Sinombulelo Lutango
[email protected]This casserole was a bit too bland for my taste. I think I'll add some extra spices next time.
Lulu Mngadi
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The chicken was cooked perfectly and the sauce was delicious.
Casey Whitb
[email protected]I love this recipe because it's so versatile. I can add different vegetables or cheeses to change up the flavor.
Modesto Ortega
[email protected]This was the first time I tried making Chicken Gloria Casserole and it turned out great! It tasted just like the picture and was so easy to make.
joshua green
[email protected]This Chicken Gloria Casserole was a hit with my family! The creamy sauce was flavorful and the chicken was tender and juicy. I will definitely be making this again.