Steps:
- 1. Combine cheeses in a small bowl. Set aside. 2. Heat olive oil in a medium saute pan over medium-low heat. Add onion and saute for 2 minutes. Add corn and pepper; saute for 1 minute. Add chicken and saute for 1 minute. Remove from heat, then stir in cilantro. 3. Divide cheese mixture and spread over 2 tortillas. Layer each tortilla with half the chicken mixture and top with remaining tortillas. 4. Spray a large frying pan or griddle with cooking spray. Warm quesadillas over medium heat for 5 to 6 minutes, flipping halfway. Per serving: 361 cal, 14 g fat (6 g sat), 38 g carbs, 340 mg sodium, 3 g fiber, 21 g protein
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Ahmad Shabber
[email protected]These quesadillas were amazing! I will definitely be making them again.
Waseem Kha
[email protected]I made these quesadillas for my family and they were a big hit. Everyone loved the flavor.
Biplove Khawas
[email protected]These quesadillas were easy to make and they tasted great. I would definitely recommend them.
Punjabi vlogs
[email protected]I've never had goat cheese in a quesadilla before, but it was surprisingly good. I'll definitely be making these again.
Tofik Muhaba
[email protected]These quesadillas were delicious! The goat cheese added a nice tangy flavor.
NWOKOLO CHRISTIAN
[email protected]I made these quesadillas for a party and they were a huge success. Everyone loved them!
Md Nahid Sarker
[email protected]These quesadillas were so good! I loved the combination of chicken and goat cheese.
rae Bonney
[email protected]I've made these quesadillas several times now and they're always a hit. They're easy to make and the flavor is incredible.
Eugenia Caballero Realtor
[email protected]These quesadillas were amazing! I made them for dinner last night and my whole family loved them. The chicken was cooked perfectly and the goat cheese added a great flavor. I will definitely be making these again.