CHICKEN IN COCA-COLA
This is a very popular meal where I come from (PERU) and it's quite a success with all ages. Easy to make and sweet to the palate.
Provided by Jimena
Categories Chicken Breast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Melt the butter/margarine in the pot at medium heat.
- Add the garlic.
- Once the garlic is browning, add your chicken pieces.
- When chicken is lightly browned on both sides, add the onions diced.
- Once onions are almost fully cooked, add the oxtail soup.
- Stir lightly to spread the oxtail over the chicken pieces, then add half the can of coke and continue stirring at medium heat.
- Boil your potatoes and carrots (seperately) in the meantime. I prefer to do them in the microwave which is fairly quick.
- When the sauce has begun to thicken, add the potatoes and carrots cut into bite sizes.
- Simmer at low-medium heat.
- Add the bay leaf.
- Taste it, if it's too sour still, add a bit more coke.
- Serve warm over a bed of rice or pasta.
Nutrition Facts : Calories 722.4, Fat 25.3, SaturatedFat 5.9, Cholesterol 92.8, Sodium 317.8, Carbohydrate 89.6, Fiber 8.1, Sugar 43.3, Protein 36.4
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Rosan
[email protected]Not a fan. The sauce was too sweet for my taste.
Izhan Tarar
[email protected]The chicken was a bit dry, but the sauce was amazing. I'll try it again and cook the chicken for less time.
BIG CHUNGUS
[email protected]This recipe was easy to follow and the chicken came out great. I served it over rice and it was a hit with my family.
LEGEND GAMING
[email protected]I was skeptical at first, but this dish actually turned out really well. The chicken was moist and the sauce was tangy and sweet.
Tearianna Walker
[email protected]This recipe is a keeper! The chicken was so tender and flavorful, and the sauce was delicious. I'll definitely be making this again.