CHICKEN LIVER AND PISTACHIO NUT PATE

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Chicken Liver and Pistachio Nut Pate image

I make this pate at my pub and for parties. Customers ask for the recipe all the time. Serve with crackers or garlic toast.

Provided by rlaz

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Pate Recipes

Time 30m

Yield 16

Number Of Ingredients 9

½ cup unsalted butter
1 (1 ounce) envelope dry onion soup mix
¼ cup white wine
1 pound chicken livers, rinsed and trimmed
½ cup shelled pistachio nuts
1 (8 ounce) package cream cheese
¼ cup water
onion powder to taste
garlic powder to taste

Steps:

  • In a skillet, melt butter over medium heat. Mix in soup mix and white wine. Arrange chicken livers in pan, and cook until browned and cooked though.
  • Place shelled pistachio nuts in food processor and pulse to grind. Add cream cheese and water; process until smooth. Add chicken livers, and process until smooth. Season to taste with onion and garlic powder. Chill.

Nutrition Facts : Calories 160.3 calories, Carbohydrate 2.9 g, Cholesterol 133.4 mg, Fat 13.6 g, Fiber 0.5 g, Protein 6.5 g, SaturatedFat 7.3 g, Sodium 227.3 mg, Sugar 0.5 g

Abdullrhman Sultan عبدالرحمن سلطان
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I've tried many pâté recipes and this one is by far the best. It's so smooth and flavorful.


Nasir Ahmed
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This pâté is amazing! It's so flavorful and rich. I love the combination of chicken livers and pistachios.


Mujahid Solangi
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I made this pâté for a party and it was a huge hit. Everyone loved it.


Edwill October
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This pâté is a bit time-consuming to make, but it's worth it. It's so delicious and it's perfect for a special occasion.


Mr Aber Hoshan Rana
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I've tried many pâté recipes and this one is by far the best. It's so smooth and flavorful.


Sagar Kandel
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This pâté is easy to make and it's so delicious. I highly recommend it.


Erika Vincent
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I made this pâté for my family and they all loved it. It's a great appetizer or snack.


Ali _Malik
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This pâté is amazing! It's so flavorful and rich. I love the combination of chicken livers and pistachios.


Izabella Cease
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I've made this pâté several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.


Kayode Okeowo
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This pâté was absolutely delicious! I made it for a party and it was a huge hit. Everyone loved it.