CHICKEN MEE GORENG
Cut this out of a newspaper ages ago..I like this as the ingredients are easily interchangeable to use up the contents of your fridge. I've posted it as written, but I've never made it the same way twice. I quite often use bean sprouts and finely shredded cabbage, as well as peppers. If your clan don't like too much spice, cut back on the chilli sauce a little, when I do this (for the kids) I add a little more tomato ketchup to compensate.
Provided by Noo8820
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Place the noodles in a heatproof bowl and cover with boiling water. Leave to stand for 2-3 minutes and use a fork to separate the noodles.
- Heat a wok over a medium-high heat. add half the oil and stir fry the chicken in batches for about 5 minutes until just cooked through. Transfer to a plate and set aside.
- Add the remaining oil to the wok and add the brown onion, celery and carrot. Stir fry for about 3 minutes until the onion softens then add the chestnuts and broccoli, stir frying for about 2 minutes ( I usually add about a 1/4 cup of water to also steam the veggies and soften them a little more).
- Add the garlic, ginger and green onion, stir fry for 1 minute, then return the chicken and noodles to the wok with the chilli sauce, soy sauce and tomato ketchup.
- Stir fry for 3 minutes until it's all heated through and serve.
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Nevaeh Burnett
burnett@gmail.comThis was a great weeknight meal. It was quick and easy to make and the whole family enjoyed it.
Alaya Powell
pa@aol.comThis dish was very easy to make and it tasted great! I would definitely recommend it to others.
Khongelani Xihlamariso
xihlamariso_k@aol.comThis was a great recipe. I will definitely be making it again.
Eva MartineZ
eva_m@aol.comI made this dish for a party and it was a huge success! Everyone loved it.
China Pro
chinapro70@aol.comThis recipe was a bit too spicy for me, but my husband loved it. I would recommend using less chili peppers if you don't like spicy food.
Jeannette Fleming
f_jeannette72@hotmail.co.ukThis was a great weeknight meal. It was quick and easy to make and the whole family enjoyed it.
Lakenrose Kendall
lakenrose.k3@hotmail.comI loved this recipe! The chicken was so tender and the noodles were cooked perfectly.
TheKidof LinkandZelda
lthekidof@gmail.comThis dish was very easy to make and it tasted great! I would definitely recommend it to others.
Ajibike Ojediran
a27@aol.comThis was a great recipe! I made it for dinner last night and my whole family loved it. The chicken was cooked perfectly and the noodles were flavorful. I will definitely be making this again.
Hanzala
hanzala17@gmail.comAbsolutely delicious! I've made this dish several times now and it's always a hit with my family and friends. The flavors are amazing and it's so easy to make. I highly recommend this recipe!