CHICKEN MUSHROOM DIJON
This is a great easy recipe for last-minute guests or a busy weeknight when you want something a little special. You may want to double the sauce and serve it over rice.
Provided by DebbyJean
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pan-Fried
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Pour milk into a wide, shallow bowl. Spread flour into a separate wide, shallow bowl. Dip each chicken breast half into milk to coat; move to the dish with the flour and press chicken into flour to coat entirely.
- Heat oil in skillet over medium-high heat. Fry chicken in hot oil until golden brown, about 3 minutes per side. Remove chicken to a plate; drain fat from the skillet and return to medium-high heat.
- Melt butter in the skillet. Saute mushrooms in hot butter until softened, about 2 minutes. Pour white wine over the mushrooms. Stir gravy, half-and-half, and mustard with the mushrooms; season with salt and pepper. Bring the liquid to a simmer and cook for 2 minutes.
- Return chicken to the skillet and cook until the chicken is no longer pink in the center and the juices run clear, about 5 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 485.8 calories, Carbohydrate 19.7 g, Cholesterol 106.1 mg, Fat 29.7 g, Fiber 1 g, Protein 33.1 g, SaturatedFat 10.4 g, Sodium 816.9 mg, Sugar 2.2 g
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nika nasam.
[email protected]I've tried this recipe several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
Md Sahad
[email protected]This is one of my favorite chicken recipes. It's so easy to make and the results are always delicious. I love the combination of chicken, mushrooms, and Dijon mustard.
Tamlin Beukes
[email protected]I made this dish for my friends and they all loved it! The chicken was cooked perfectly and the sauce was amazing. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
Qamar Shabeer
[email protected]This dish was a bit too rich for my taste. I would recommend using less butter in the sauce.
Crystal Childs
[email protected]I've made this dish several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
Ed Regis
[email protected]This is my go-to recipe for chicken breasts. It's so easy to make and the results are always delicious. I love the creamy Dijon sauce.
Md jihad Hossen MdjihadHossen
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I usually serve it over rice or mashed potatoes.
Justin Hernandez
[email protected]This dish was a little bland for my taste. I would recommend adding more spices to the sauce.
Isais Rivera
[email protected]I'm not a big fan of mushrooms, but I loved this dish! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I would definitely recommend this recipe to anyone who loves chicken.
Eugene Salmon
[email protected]This was a quick and easy recipe that turned out great! The chicken was tender and juicy, and the sauce was flavorful and creamy. I would definitely recommend this recipe to anyone looking for a weeknight meal that is both delicious and easy to make.
Estelle Uzih
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the flavor of the chicken and the sauce. I would definitely recommend this recipe for any special occasion.
Bikarm Rothor
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was cooked perfectly and the sauce was delicious. I served it with mashed potatoes and green beans and it was a perfect meal.
Sarwar Dezayee
[email protected]This dish was a bit too salty for my taste, but overall it was still good. I would recommend using less Dijon mustard in the sauce.
Brian Mclean
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The chicken was tender and juicy, and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy chicken dish.
Raen Nieze
[email protected]This recipe is a keeper! I love the combination of chicken, mushrooms, and Dijon mustard. The sauce is so flavorful and creamy. I served it over rice and it was a perfect meal.
Katlego Nkosi
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Joseph Akudo
[email protected]This chicken dish was a hit with my family! The combination of chicken, mushrooms, and Dijon mustard sauce was flavorful and satisfying. The chicken was tender and juicy, while the mushrooms added a nice earthy flavor. The Dijon mustard sauce was cre