CHICKEN MUSHROOM MELTS
This is supposed to be an appetizer, but I've managed to turn this dish into a main dish with soup or salads, french fries or even mashed potatoes.
Provided by Stephanie Leamer
Categories Poultry Appetizers
Time 45m
Number Of Ingredients 9
Steps:
- 1. In a large skillet over medium heat, cook chicken and mushrooms in oil for 5 minutes. Stir in soy sauce; cook 7 minutes longer. Stir in cream; simmer for 4-6 minutes or until sauce is thickened (do not boil).
- 2. In a small bowl, combine the butter and garlic; spread over the bread. Place buttered side up on an ungreased baking sheet. Broil 4-6 in. from the heat for 2-3 minutes.
- 3. Top each slice with 1/4 cup of chicken mixture. Sprinkle with cheese. Broil for 1-2 minutes or until the cheese is melted.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #appetizers #main-dish #poultry #easy #meat #number-of-servings #3-steps-or-less
You'll also love
Asad Tanoli
[email protected]This was a great recipe!
Shahd Elmohamady
[email protected]I loved this recipe!
Jennifer L.
[email protected]These chicken mushroom melts were delicious!
Senoxz
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser.
MINAK MIA
[email protected]This was a great recipe! The chicken and mushrooms were cooked perfectly, and the cheese was melted and gooey. I will definitely be making this again.
Sally FK NONEWE
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was tender and juicy, and the mushrooms were flavorful. The cheese was melted and gooey, and the bread was toasted to perfection. This is definitely a keeper!
Razim Huzejrovic
[email protected]These chicken mushroom melts were easy to make and they were absolutely delicious. I will definitely be making these again!
Mhlekude Masiyano
[email protected]I loved this recipe! The chicken and mushrooms were cooked perfectly, and the cheese was melted and gooey. The bread was toasted to perfection and the whole thing was so flavorful.
Mazhar Mehmood
[email protected]These chicken mushroom melts were delicious! The chicken was tender and juicy, and the mushrooms were flavorful. The cheese was melted and gooey, and the bread was toasted to perfection.
Bismillah Zadran
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The chicken and mushrooms are always tender and juicy, and the cheese is melted and gooey. The bread is toasted to perfection and the whole thing is so flavorful. I highly recomme
Md. Abdul Majid Mia
[email protected]This recipe was a hit! The chicken and mushrooms were cooked perfectly, and the cheese was melted and gooey. The bread was toasted to perfection and the whole thing was so flavorful. I will definitely be making this again.
Junaid Emmanuel
[email protected]These chicken mushroom melts were so easy to make and they were absolutely delicious. I loved the combination of flavors and textures. The chicken was tender, the mushrooms were flavorful, and the cheese was melted and gooey. I will definitely be mak
Kyle Blaauw
[email protected]I made this for dinner last night and my family loved it! The chicken was cooked perfectly and the mushrooms were so flavorful. The cheese was melted and gooey, and the bread was toasted to perfection. This is definitely a keeper!
Bkking 011
[email protected]This was a really easy recipe to follow, and the results were amazing. The chicken was tender and juicy, and the mushrooms were flavorful. I will definitely be making this again!
Colton Jones
[email protected]Absolutely delicious! The chicken and mushrooms were cooked perfectly, and the cheese was melted and gooey. I loved the addition of the thyme and paprika, which gave the dish a really nice flavor.