CHICKEN OR TURKEY TETRAZZINI
This is a very savory casserole! If you would like to add a even greater and a smoker taste try using smoked chicken or turkey.
Provided by CORWYNN DARKHOLME
Categories Main Dish Recipes Pasta Chicken
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook spaghetti according to package directions, add oil and salt to cooking water. Drain.
- In large saucepan or Dutch oven over medium heat, melt butter. Add onion and garlic. Cook, stirring occasionally, 2 minutes. Add soup, broth, seasoned salt and 1 1/2 cups of the cheese. Cook and stir until cheese melts and mixture is smooth. Add spaghetti and chicken or turkey. Mix well. Transfer to 2-quart baking dish. Cover with foil.
- Bake at 350 degrees F (175 degrees C) for 30 minutes or until hot and bubbly.
- Remove foil. Sprinkle with remaining 1 1/2 cups. cheese. Continue baking 2 minutes or until cheese melts. Sprinkle with parsley and bell pepper.
Nutrition Facts : Calories 588.6 calories, Carbohydrate 38.3 g, Cholesterol 112.3 mg, Fat 31.4 g, Fiber 1.5 g, Protein 35.6 g, SaturatedFat 14.4 g, Sodium 1583.4 mg, Sugar 2.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pasta #poultry #dinner-party #stews #chicken #turkey #meat #pasta-rice-and-grains #spaghetti #4-hours-or-less
You'll also love
Ahmad El Youssefhruridt
[email protected]This is the best chicken tetrazzini recipe I've ever tried. It's easy to make and always turns out perfect.
Delia Herrera
[email protected]I've made this recipe for years and it's always a hit. It's a classic dish that everyone loves.
rachana Khanal
[email protected]This recipe is a great way to use up leftover turkey after Thanksgiving. It's also a great comfort food for a cold winter day.
mran resali
[email protected]I'm not sure what went wrong, but my sauce turned out curdled. I think I might have added the milk too quickly.
Pabel
[email protected]This recipe is a great base for experimentation. I've added different vegetables, cheeses, and spices to it and it's always delicious.
janusha Ebaydropshipping
[email protected]I'm a vegetarian, so I substituted tofu for the chicken. It turned out really well!
Roman Cruz
[email protected]This recipe is a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Sebastian mooke
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was smooth and creamy, and the chicken was tender and juicy.
AARGOOSTE
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The finished dish is creamy, flavorful, and satisfying.
Emmanuel mayowa
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
Shawkat Aziz
[email protected]I'm not a fan of tetrazzini, but my husband is. He said this recipe is the best he's ever had.
Iggy Koopa
[email protected]This recipe is a great way to use up leftover chicken. It's also a great make-ahead meal.
Spin Back
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Taniesha Brewer
[email protected]I was disappointed with this recipe. The sauce was bland and the chicken was tough.
M adnan Muhammad adnan
[email protected]This recipe was easy to follow and the end result was delicious. I especially liked the addition of mushrooms.
Mira Thurston
[email protected]Wow! This is one of the best chicken tetrazzini recipes I've ever tried. The sauce is rich and creamy, and the chicken is cooked perfectly.
farhan ahmed
[email protected]I thought this dish was just okay. The sauce was a bit too thick for my taste and the chicken was a little dry.
Mitiku Alemayehu
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My friends and family rave about it.
Zander finklea
[email protected]I'm not a huge fan of chicken tetrazzini, but this recipe changed my mind. It was so flavorful and comforting.
R Devil
[email protected]My family loved this dish! It was easy to make and had a delicious, creamy sauce.