CHICKEN PARM ROLLATINI
Rollatini gets a chicken parm makeover. We rolled chicken cutlets around mozzarella cheese, coated them in Parmesan breadcrumbs and baked them off in a light tomato sauce for a dish that's big on comfort. Recipe developed by Food Network Kitchen.
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Position a rack in the upper third of the oven and preheat to 450 degrees F. Cook the broth, garlic, tomatoes and basil in a skillet over medium-high heat, stirring occasionally, until slightly thickened, about 15 minutes. Season with salt and pepper. Cover to keep warm.
- Season the chicken with salt and pepper; place smooth-side down on a work surface. Sprinkle with the parsley and mozzarella. Starting at the short end, roll up to enclose the filling. Secure with a toothpick.
- Mix the parmesan and breadcrumbs in a shallow dish. Put the egg white in another dish and beat until foamy.
- Mist a cast-iron skillet with cooking spray. Dip the chicken rolls in the egg white, then coat with the breadcrumb mixture. Place in the skillet, seam-side down. Sprinkle with any remaining breadcrumbs and mist with cooking spray. Bake until cooked through, about 20 minutes. Serve with the tomato sauce, and polenta, if desired.
Nutrition Facts : Calories 350, Fat 14 grams, SaturatedFat 7 grams, Cholesterol 94 milligrams, Sodium 788 milligrams, Carbohydrate 17 grams, Fiber 2 grams, Protein 39 grams, Sugar 6 grams
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Rashid Chohan
[email protected]Not bad!
Wally Baird
[email protected]This chicken parm rollatini was delicious. I would definitely make it again.
Tasha Baker
[email protected]I highly recommend this chicken parm rollatini recipe. It's easy to make and the results are amazing.
Anita brown
[email protected]This was the best chicken parm rollatini I've ever had. The chicken was so tender and juicy, and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly.
Sophie
[email protected]This chicken parm rollatini was amazing! The chicken was cooked perfectly and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone who loves chicken
Jess V
[email protected]I love chicken parm rollatini and this recipe did not disappoint. The chicken was tender and juicy, and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly. I would definitely recommend this recipe t
MD ALAMIN ISLAM
[email protected]This was my first time trying chicken parm rollatini and I was very impressed. The chicken was cooked perfectly and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly. I would definitely order this
emily ochieng
[email protected]This chicken parm rollatini was delicious! The chicken was tender and juicy, and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly. I would definitely recommend this dish to anyone who loves chicke
Shimul Bisshas
[email protected]I was really impressed with this chicken parm rollatini. It was easy to make and the results were amazing. The chicken was cooked perfectly and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly.
Wilo Estrada
[email protected]This was the best chicken parm rollatini I've ever had. The chicken was so tender and juicy, and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly.
Shondrekia Williams
[email protected]I highly recommend this chicken parm rollatini recipe. It's easy to make and the results are amazing.
Wade Burgin
[email protected]This recipe is a keeper! The chicken parm rollatini was so good that I've already made it twice.
Mohamed Jawfer
[email protected]I've made this chicken parm rollatini several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
matayo harmon
[email protected]This was my first time making chicken parm rollatini and it turned out great! The recipe was easy to follow and the dish was delicious.
Zain sahib
[email protected]I love this recipe! The chicken parm rollatini is always a hit with my family and friends. It's easy to make and always turns out delicious.
Emmanuel Awolola
[email protected]This recipe was easy to follow and the chicken parm rollatini turned out great! The chicken was cooked perfectly and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly.
Syed Suhan
[email protected]The chicken parm rollatini was delicious! The chicken was tender and juicy, and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly. I would definitely make this again.
Osvaldo Rodriguez
[email protected]I followed the recipe exactly and the chicken parm rollatini turned out great! It was easy to make and didn't take too long. The flavors were all there and the chicken was cooked perfectly. I would definitely recommend this recipe to anyone who loves
Akeem Pratt
[email protected]This chicken parm rollatini was a hit with my family! The chicken was tender and juicy, and the cheese was melted and gooey. The sauce was flavorful and tangy, and the pasta was cooked perfectly. I will definitely be making this again!