CHICKEN PICCATA

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Chicken Piccata image

Always looking for ways to duplicate the fine dishes I find in various restaurants, here is another "tweaked till true" recipe of mine. I serve this dish with bow tie pasta and drench the whole plate with the sauce.

Provided by Sandi From CA

Categories     Chicken Breast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 12

2 chicken cutlets (pound the hell out of some chicken breasts situated between two pieces of plastic wrap to 1/4-inch t)
salt and pepper
flour
2 tablespoons vegetable oil
1/3 cup dry white wine
1 tablespoon minced garlic
3/4 cup chicken broth
2 tablespoons fresh lemon juice
2 -4 tablespoons capers, drained
2 tablespoons unsalted butter
fresh lemon slice
chopped fresh parsley

Steps:

  • Season flattened cutlets with a thin coat of flour. Salt and pepper them to taste.
  • Spray a sauté pan with nonstick spray; add vegetable oil and heat over medium-high.
  • Sauté cutlets 2-3 minutes on one side, then 1-2 minutes *covered* on the other.
  • Move to a warm plate and cover with foil.
  • Pour off fat from pan.
  • Deglaze pan with wine and add minced garlic. Cook until garlic is slightly brown and liquid is nearly gone, about 2 minutes.
  • Add broth, lemon juice and capers.
  • Return cutlets to pan and cook on each side 1 minute.
  • Finish with butter and lemon slices.
  • Once butter melts, pour sauce over cutlets (I highly suggest pairing these with pasta).
  • Garnish with parsley and serve.

shabbbz creations
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This was my first time making chicken piccata and it was a success! The chicken was tender and the sauce was flavorful. I will definitely be making this again.


Mohammed Delowar
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I've made this recipe several times and it's always a success! The chicken is always tender and the sauce is flavorful. I highly recommend this recipe.


Zack Playz
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This recipe is a keeper! The chicken is moist and flavorful, and the sauce is tangy and delicious. I served it over pasta and it was a hit with my family.


SPARK GAMERZ YT
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I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit with my family and friends.


Sikhumbuzo Michael Matsane
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This was my first time making chicken piccata and it was a success! The chicken was tender and the sauce was flavorful. I will definitely be making this again.


Benjamin Genesis
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I've made this recipe several times and it's always a success! The chicken is always tender and the sauce is flavorful. I highly recommend this recipe.


Syma Butt
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This recipe is a keeper! The chicken is moist and flavorful, and the sauce is tangy and delicious. I served it over pasta and it was a hit with my family.


Fikerdagnachew Fiker
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I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit with my family and friends.


Prosper Molale
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This was my first time making chicken piccata and it was a success! The chicken was tender and the sauce was flavorful. I will definitely be making this again.


Djkelvin Ghana
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I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the sauce is tangy and delicious.


ADEKANBI ADETUNJI
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This recipe was easy to follow and the chicken piccata turned out great! The sauce was especially delicious.


Azzi JuTT
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I made this dish last night and it was fantastic! The chicken was cooked perfectly and the sauce was so flavorful. My husband and I both loved it.


Noma Sikwane
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This is an excellent recipe for chicken piccata! The chicken is moist and flavorful, and the sauce is tangy and delicious. I served it over pasta, and it was a hit with my family.


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