This is a GREAT way to use leftover meat! You can adjust the heat to your taste. Serve with steamed browned rice for a delicious and healthy meal. Leave out the meat for a vegetarian option.
Provided by Tess Geer
Categories Other Main Dishes
Time 30m
Number Of Ingredients 13
Steps:
- 1. Finely chop the onion, apple, celery and garlic in a food processor or by hand.
- 2. Heat butter and olive oil in a large saucepan over medium-low heat. Do not let butter brown. Add puree vegetables and sauté until soft, approximately eight minutes stirring frequently.
- 3. Stir in the curry powder and thyme. Continue to cook and stir for one minute.
- 4. Stir in the chicken stock and tomatoes and then simmer for two minutes.
- 5. Season with Gourmet Salt Blends Roasted Garlic and Peppercorn salt. Taste and add more salt and/or curry if desired. If you prefer a smoother sauce, use an immersion blender at this point.
- 6. Stir in cubed meat. Cover and simmer until meat is heated through, approximately 10 minutes. If sauce is too thick, thin with stock.
- 7. Serve over rice.
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SHOHAG HASSAN
[email protected]I've never made curry before, but this recipe was easy to follow and turned out great! The curry was flavorful and delicious, and the meat was tender. I will definitely be making this again.
Alex Wacker
[email protected]I made this curry with chicken, and it was delicious! The chicken was tender and juicy, and the sauce was flavorful and had just the right amount of spice. I will definitely be making this again.
Eliah Mbonalibhaye
[email protected]This curry was easy to make and turned out great! The curry was flavorful and delicious, and the meat was tender. I will definitely be making this again.
Mousam Rai
[email protected]I followed the recipe exactly, and the curry turned out great! The only thing I would change is to add a bit more vegetables. I would probably add some carrots and potatoes next time.
Nur islam Sheikh
[email protected]This curry was really good! The flavors were well-balanced, and the meat was cooked perfectly. I would definitely make this again.
Janie Williams
[email protected]I made this curry with lamb, and it was amazing! The lamb was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Gech Abebe
[email protected]This curry was a bit too spicy for me, but it was still very flavorful. I would probably use less chili pepper next time.
Its D!
[email protected]I've never made curry before, but this recipe was easy to follow and turned out great! The curry was flavorful and delicious, and the meat was tender. I will definitely be making this again.
Suheb Malek
[email protected]I made this curry with pork, and it was delicious! The meat was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
archie
[email protected]This curry was easy to make and turned out great! I used chicken, and it was tender and juicy. The sauce was flavorful and had just the right amount of spice. I will definitely be making this again.
Lyrik Sims
[email protected]I was really impressed with this curry. The flavors were well-balanced, and the meat was cooked perfectly. I would definitely make this again.
Tawhid Boss
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The curry is so flavorful and delicious, and the meat is always tender. I highly recommend this recipe.
Hasnain Kh1100
[email protected]I followed the recipe exactly, and the curry turned out great! The only thing I would change is to add a bit more spice. I like my curry spicy, so I would probably add a teaspoon or two of cayenne pepper next time.
Tariq Ismail
[email protected]This curry was amazing! I made it with chicken, and it was so tender and flavorful. The sauce was also perfect, with just the right amount of spice. I will definitely be making this again and again.
Tyeherra Ways
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of lamb, but I'm so glad I did! The lamb was cooked to perfection, and the curry sauce was flavorful and delicious. I'll definitely be making this again.
Official Benawa tv
[email protected]I've tried many curry recipes, but this one is by far the best. The instructions were easy to follow, and the curry turned out perfectly. I highly recommend this recipe!
Megi megi
[email protected]This curry was a hit with my family! The flavors were rich and complex, and the meat was tender and juicy. I will definitely be making this again.