CHICKEN PORTUGUESE STYLE RECIPE - (4.2/5)
Provided by รก-4084
Number Of Ingredients 13
Steps:
- Heat the oil over medium high heat in a skillet. Add the peppers, onions, garlic, salt and pepper. Cook, stirring, about 3 minutes or until crisp tender. Then add the tomatoes and saffron. Cover and simmer 10 minutes. Meanwhile, melt the butter in a skillet large enough to hold the chicken breasts in one layer. Season the chicken with salt and pepper. Cook over medium heat until lightly browned, about 4 minutes. Turn the pieces, reduce the heat and cook about 5 minutes or until done. Do not overcook. Transfer the chicken to a warm platter and keep it warm. Add the shallots to the skillet and cook until wilted. Do not brown. Pour in the wine and scrape the bottom with a wooden spatula to dissolve any brown particles that may cling to the bottom of the skillet. Reduce the wine almost completely and add the chicken broth. Let this cook until it is almost totally reduced. Add the chicken breasts and any liquid that may have accumulated. Add the pepper and tomato mixture, bring to a simmer and add the parsley. Serve with rice.
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Padma Lama
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly, and the sauce was very tasty. I would definitely make this again.
Sadi khan0
[email protected]This is a great recipe for a weeknight meal. It's easy to make and doesn't take a lot of time. The chicken is always tender and juicy, and the sauce is flavorful and rich.
Ramkumar Shrestha
[email protected]I made this dish for a potluck, and it was a big hit. Everyone loved the chicken and the sauce. I would definitely make this again.
Akaeme Ebube
[email protected]This dish was easy to make and turned out great. The chicken was cooked perfectly, and the sauce was flavorful and rich. I would definitely make this again.
Israel Ishorkarah
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of Portuguese food. But I was pleasantly surprised. The chicken was flavorful and moist, and the sauce was delicious. I would definitely make this again.
Eshwer Das
[email protected]I've made this dish several times, and it's always a hit. The chicken is always tender and juicy, and the sauce is delicious. I like to serve it with rice and vegetables.
Rizwan Baloxh
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The chicken was cooked well, and the sauce was flavorful. I would probably make it again with less chili powder.
Golden patnii
[email protected]I'm not a big fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly, and the sauce was very tasty. I would definitely make this again.
Steve Henwood
[email protected]This is my go-to recipe for chicken Portuguese style. It's easy to make and always turns out delicious. The chicken is always tender and juicy, and the sauce is flavorful and rich.
Makayi Samuel
[email protected]I made this dish for a party, and everyone loved it. The chicken was so flavorful, and the sauce was perfect for dipping. I will definitely be making this again.
Mila Berry
[email protected]I followed the recipe exactly, and it turned out perfectly. The chicken was crispy on the outside and moist on the inside. The sauce was also delicious.
Robert Kolar
[email protected]This chicken dish was a hit with my family! The flavors were incredible, and the chicken was so tender and juicy. I'll definitely be making this again.