CHICKEN RICE DIVAN BAKE

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Chicken Rice Divan Bake image

I got this off of Southern U.S. Cuisine. We love it! I have made a lower fat version of it using lite cheddar, lite sour cream and margarine without the taste being compromised at all. DH loves this casserole and always goes back for seconds!

Provided by Little Bee

Categories     One Dish Meal

Time 30m

Yield 6 serving(s)

Number Of Ingredients 10

1 (10 ounce) package frozen broccoli stems
1 cup grated cheddar cheese
2 cups cubed cooked chicken
salt and pepper
1 cup cooked rice
2 tablespoons butter
2 tablespoons flour
1 cup milk
1 tablespoon lemon juice
1 cup sour cream

Steps:

  • Cook broccoli according to package directions; drain well.
  • Arrange broccoli in 13x9x2-inch baking dish.
  • Sprinkle with half the cheese; top with cubed chicken.
  • Season with salt and pepper; spoon on the cooked rice.
  • In a saucepan, melt butter over low heat.
  • Blend in flour; stirring a minute or until flour turns slightly golden, add milk.
  • Cook, stirring constantly, over medium heat until mixture thickens and bubbles.
  • Remove from heat; stir in lemon juice and fold in the sour cream.
  • Pour over chicken.
  • Bake covered at 400' for 15- 20 minutes.
  • Remove foil sprinkle with remaining chees and bake another 5 minutes.

M Sheri
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I love how this recipe uses simple ingredients to create a delicious and satisfying meal.


Wahid Jaan
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This recipe was so easy to follow and the results were amazing! The chicken was moist and flavorful, and the sauce was creamy and delicious.


Dibya Mark
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I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.


Safiya Habibti
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This recipe was a disappointment. The chicken was tough and the sauce was bland.


martins nwokedi
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I've made this recipe several times and it's always a hit. I love that it's so versatile and can be easily customized to my family's preferences.


Ferna Baby girl
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the leftovers are even better the next day.


Kuni Shezi
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The chicken was a bit dry, but the rice and sauce were great.


Ahad Altaf
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I found this recipe to be too time-consuming. I prefer recipes that are quicker and easier to make.


MUSIIME GADAF
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This recipe was a bit bland for my taste. I added some extra spices and it was much better.


Siddharth Gamer
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So easy and delicious! Will definitely make again.


Imran irshaid Gfjh
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Followed the recipe exactly and it turned out amazing! My family loved it!


Kim Luda
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This is my go-to recipe for chicken rice casserole. It's always a crowd-pleaser and is perfect for potlucks or family gatherings.


Muhammad Tameem
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I love this recipe! It's so easy to make and always turns out great. I usually add some extra vegetables, like broccoli or carrots, to make it a complete meal.


Balkumari Ghale
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This dish was a hit with my family! The chicken was moist and tender, the rice was fluffy, and the sauce was creamy and flavorful. I will definitely be making this again.


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