Make and share this Chicken, Risoni and Lemon Soup recipe from Food.com.
Provided by ImPat
Categories Chicken Thigh & Leg
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Put oil into a saucepan over high heat and add chopped brown onion and sliced garlic clove and cook for 1-2 minutes.
- Add the chicken thigh fillets, chicken stock and water and cook for 20 minutes.
- Remove the chicken and shred and set aside.
- Add the risoni to the pan and cook for 6-8 minutes and then add the shredded chicken with finaly grated lemon rind, lemon juice and parsley leaves.
- Divide between bowls and sprinkle with grated parmesan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yan Serrano
[email protected]?? This soup is a winner! The lemon and herbs add a wonderful flavor to the broth. ?
Doug Basham
[email protected]This soup is the perfect comfort food! It's so warm and hearty, and the lemon and herbs add a delightful brightness.
Sabin Goutam
[email protected]This soup was a bit too salty for my taste. I think I would have preferred it with less salt.
Baba Adole
[email protected]I've made this soup several times and it's always a hit! It's so flavorful and comforting.
RAO FF YT
[email protected]?? This soup is a delightful blend of flavors! The lemon and herbs add a wonderful brightness to the broth. ?
Lynden Taylor
[email protected]This soup is so easy to make and it's always a hit with my friends and family.
Aifa Aifa
[email protected]? This soup was a miss for me. The flavors were just not my style.
Arif raza Bazgir
[email protected]I made this soup for my family and they loved it! The risoni was a nice change from the usual pasta.
Abdu Naswir
[email protected]This soup is perfect for a cold winter day! It's so warm and comforting.
imran khapalwak
[email protected]I was disappointed with this soup. The broth was too thin and the chicken was dry.
Omosededonmafia Omosededonmafia
[email protected]?? This soup is a keeper! The lemon and herbs give it such a refreshing flavor. ?
Ahmed Katamesh
[email protected]I've been making this soup for years and it's always a favorite! It's so easy to make and always a crowd-pleaser.
Mizzen Mia
[email protected]This soup was a bit bland for my taste. I think it could have used more seasoning.
Gimbo Fatuma
[email protected]I'm not a huge fan of lemon, but this soup was surprisingly good! The flavors were well-balanced and the soup was very flavorful.
Jehad Younis
[email protected]?? This soup is the perfect comfort food! The chicken and risoni are so hearty, and the lemon and herbs add a delightful brightness. ?
Krisha Modi
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved the unique flavor and the fact that it was so easy to make.
Afoyo Angel
[email protected]This soup was a bit too sour for my taste. I think I would have preferred it with less lemon juice.
Saurap Tamang
[email protected]I've made this soup several times and it's always a hit! The chicken and risoni cook perfectly in the broth, and the lemon and herbs give it a wonderful flavor.
Tatenda Chinyanga
[email protected]This recipe sounds delicious and refreshing! I love how the lemon adds a bright flavor to the dish.