CHICKEN ROLLS
A Sunday night dinner tradition, prepared by my grandmother. These chicken roll ups are flaky, savory, and comforting. A great way to use leftover rotisserie chicken.
Provided by Monica Joy
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 1h10m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Roll out and separate the crescent roll dough on a large baking sheet.
- Mix together the cream cheese and butter in a bowl until well blended. Stir in the shredded chicken, mushrooms, and lemon pepper. Fill the crescent rolls with a tablespoonful of the chicken mixture. Roll each piece up beginning with the wide end; press and seal the top of the rolled dough. Brush the rolls with butter, then roll them in the crushed croutons. Return the coated rolls back to the baking sheet.
- Bake in the preheated oven until golden brown, about 20 minutes.
- Heat the drippings in a large skillet over medium-high heat. Stir in the onion and wine; cook and stir until most of the wine has evaporated, about 5 minutes. Pour in 1 cup of chicken stock and continue to cook and stir until the sauce has reduced by half, about 15 minutes. Reduce heat to low. Mix the cornstarch and remaining 3 tablespoons of chicken stock in a small bowl. Stir the cornstarch mixture into the skillet until thickened, about 5 minutes. Season with salt and pepper.
- Spoon the hot gravy over the chicken rolls before serving.
Nutrition Facts : Calories 661.8 calories, Carbohydrate 47.3 g, Cholesterol 78.2 mg, Fat 38.3 g, Fiber 1.7 g, Protein 24.9 g, SaturatedFat 17.1 g, Sodium 1390.8 mg, Sugar 6.9 g
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stylish raja 786
[email protected]I would highly recommend this chicken roll recipe to anyone.
immy williams
[email protected]These chicken rolls are definitely a 5-star recipe!
Sidny Pasierb
[email protected]These chicken rolls are a great way to get creative in the kitchen.
ahmed zisan
[email protected]I love that these chicken rolls can be made ahead of time. It makes them perfect for busy weeknights.
Samii Khanokz
[email protected]These chicken rolls are so easy to make and they're always a crowd-pleaser.
Lounita Vlok
[email protected]I've made these chicken rolls several times now and they're always a hit with my family and friends.
Ashraf Vandari
[email protected]These chicken rolls are a great way to use up leftover chicken. I also like to add some cooked rice to the filling.
Alexus Dolbec
[email protected]I love that this recipe is so versatile. I can use different fillings and seasonings to create different flavors.
S M Chowdhury
[email protected]These chicken rolls are the perfect comfort food.
Kris Huffman
[email protected]I'm always looking for new and easy recipes for chicken. This one is definitely a keeper.
jiwan giri
[email protected]These chicken rolls are a great way to get my kids to eat their vegetables.
Penny Adams
[email protected]I've never made chicken rolls before, but this recipe made it so easy. I'll definitely be making them again.
Dinah Rosales
[email protected]These chicken rolls are perfect for a party or potluck. They're easy to make ahead of time and they always disappear quickly.
Ramin Ayoubi
[email protected]I made a few changes to the recipe, but the chicken rolls still turned out great. I used mozzarella cheese instead of cheddar and added some chopped spinach.
Sahadot Hossain
[email protected]These chicken rolls are so versatile. I've served them with mashed potatoes, rice, and even pasta.
Rubel Husen526
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Super Midoriya
[email protected]These chicken rolls are a great way to use up leftover chicken. They're also perfect for meal prep.
Kathryn Perkins
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The chicken rolls were delicious and so moist.
Malingha Shakuru
[email protected]I've made these chicken rolls several times now and they always turn out great. They're perfect for a quick and easy weeknight meal.
Mohiz Awan
[email protected]These chicken rolls were a hit at my dinner party! They were so easy to make and everyone loved them.