Steps:
- In small bowl combine cornstarch and water. Stir in soy sauce, honey, a splash of Tabasco and chili flakes. Heat oil in non-stick pan and add beef. Cook beef until brown. Remove to bowl. Add sesame oil and onion to pan. Saute and add garlic. Add pepper strips and saute. Add sauce mixture and stir until thickens. Add beef and toss to coat. Serve over rice.
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Ranaumar Ranaumar
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavors of the peppers.
Nupu Sherpa
[email protected]I love the fact that this recipe can be made ahead of time. I made it the night before, and it was even better the next day.
Bee Rbnsn
[email protected]This recipe is a great way to use up leftover steak. I had some leftover flank steak from dinner the night before, and it worked perfectly in this dish.
Sajib Bro
[email protected]I'm always looking for new recipes that are easy to make and delicious. This recipe definitely fits the bill. I'll definitely be making it again.
Yared Asmelash
[email protected]This recipe is a great way to save money on your food budget. It's made with affordable ingredients, and it's a hearty and filling meal.
Nakabaale derick
[email protected]I love the fact that this recipe is so healthy. It's packed with vegetables, and the beef is lean and flavorful.
benson ekadeli
[email protected]This recipe is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Ryan Recio
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved the unique flavors of the peppers and beef.
hellen nassali
[email protected]This recipe is a great way to use up leftover rice. I had some leftover brown rice from dinner the night before, and it worked perfectly in this dish.
Gloria Luff
[email protected]I'm not a big fan of bell peppers, but I really enjoyed this dish. The combination of flavors was amazing, and the peppers were cooked to perfection.
Kelani Elliott
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and savory flavors of the peppers.
AFAQ GAMING
[email protected]I made this dish in my slow cooker, and it turned out great! The beef was fall-apart tender, and the peppers were perfectly cooked.
iasmim Gomes
[email protected]I love the fact that this recipe is so versatile. You can use any type of peppers you like, and you can adjust the amount of spice to your own taste.
YouTubeTalkativ
[email protected]This recipe is a great way to use up leftover beef. I had some leftover steak from dinner the night before, and it worked perfectly in this dish.
Charles Day (Charlie)
[email protected]I made this dish for my picky kids, and they loved it! They especially liked the sweet and tangy sauce. I'll definitely be making this again for them.
SHAKEEL SHAUKAT
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fit the bill. The tricolor peppers added a beautiful pop of color to the dish, and the beef was cooked perfectly.
Tom Hughes
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The end result was a delicious and impressive dish that I was proud to serve to my guests.
Muhammad Mobeen Mumtaz jutt
[email protected]I made this dish for a party last weekend, and it was a huge success! Everyone raved about how delicious it was. I especially loved the way the peppers and beef complemented each other.
Syed Ismaeil
[email protected]I followed the recipe exactly, and it turned out great! The peppers were tender and flavorful, and the beef was juicy and tender. My husband and I both loved it.
Ali Hussanian
[email protected]This tricolor peppers with beef recipe was a hit with my family! The combination of flavors was amazing, and the beef was cooked to perfection. I'll definitely be making this again.