CHICKEN ROSEMARY
This chicken frequently appears on my dinner table. Leftovers-if there are any-are excellent for sandwiches the next day. Friends and family are always surprised to hear how a few everyday ingredients can liven up ordinary baked chicken.-Emily R Chaney, Blue Hill, Maine
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place chicken in a greased 11x7-in. baking dish. Combine mustard and garlic powder; spread over the chicken. Sprinkle with rosemary and pepper. Top with cheese. Bake, uncovered, at 350° for 45 minutes or until juices run clear.
Nutrition Facts :
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Relebogile Morokong Mokoena
[email protected]I love this recipe! It's so easy to make and the chicken is always juicy and flavorful.
Liyah Torres
[email protected]This recipe was a little too salty for my taste, but overall it was good.
Biruk Mekonnen
[email protected]I've been making this recipe for years and it's always a hit. It's a great way to use up leftover chicken.
Skip Somers
[email protected]This recipe was a disaster! The chicken was dry and the sauce was bland.
Josh Jones
[email protected]I'm not a big fan of rosemary, but I still enjoyed this dish. The chicken was cooked perfectly and the sauce was flavorful.
Ahs Jovas
[email protected]The chicken was juicy and flavorful, and the rosemary added a delicious touch.
Jordan Fields
[email protected]I thought the sauce was a little bland. I added some garlic and chili flakes to give it more flavor.
kishwer ali
[email protected]This recipe was easy to follow and the chicken was cooked perfectly.
Ibrahim Ansary
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Prince Rocky
[email protected]This recipe is a great way to use up leftover chicken. I added some vegetables to the sauce and it was delicious.
Jayden Fowler
[email protected]I'm not sure what I did wrong, but my chicken turned out really dry.
SUMAN MAHENDRAN
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved it!
Sophie Misura
[email protected]This recipe is a keeper! I'll definitely be making it again.
JANNATUL MARIA
[email protected]I'm not a big fan of rosemary, but I still enjoyed this dish. The chicken was cooked perfectly, and the sauce was flavorful.
Rakesh Pal
[email protected]The chicken was a little dry for my taste, but the rosemary sauce was delicious.
Kirikumwino Jalia
[email protected]I love how easy this recipe is to make. I was able to throw it together in no time, and it turned out perfectly.
Aloysious Apple b
[email protected]This chicken rosemary recipe was a hit with my family! The chicken was juicy and flavorful, and the rosemary added a delicious herbacious note.