Provided by Robin Miller : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 15
Steps:
- In a large bowl, combine the chicken, tomatoes, celery, and onion. Add the peanut sauce, mayonnaise, and lime juice and toss to combine. Season with salt and pepper. (At this point, you can refrigerate the salad for up to 3 days.)
- Place the lettuce on 4 individual plates and top with the chicken mixture. Sprinkle the peanuts over the top just before serving.
- In a medium saucepan, whisk together the sauce ingredients until well blended and set the pan over medium heat. Bring to a simmer and let simmer for 10 minutes.
- The leftover peanut sauce will keep in the refrigerator up to 4 days or in the freezer up to 3 months; thaw completely in the refrigerator or microwave for about 3 minutes on LOW before using.
- Yield: approximately 3 1/2 cups
Nutrition Facts : Calories 326 calorie, Fat 14 grams, SaturatedFat 3 grams, Cholesterol 102 milligrams, Sodium 427 milligrams, Carbohydrate 8 grams, Fiber 2 grams, Protein 39 grams, Sugar 3 grams
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Bahar Kalmati
[email protected]I love the crunchy texture of the peanuts in this salad. They add a nice contrast to the tender chicken and vegetables.
Musharof Hossain
[email protected]This salad is a great way to use up leftover chicken. It's also a great make-ahead meal. Just prep the salad ahead of time and store it in the refrigerator. When you're ready to serve, simply add the chicken.
Ruth Enanin
[email protected]I'm always looking for new chicken salad recipes and this one definitely fits the bill. It's so different from the traditional recipes.
TasaweR HussaiN AraiN
[email protected]This salad is a great way to get your kids to eat their vegetables. The peanut lime vinaigrette is so flavorful that they'll forget they're eating healthy.
Dhruba Mallik
[email protected]I made this salad for a picnic and it was a huge hit. Everyone loved the unique flavor of the peanut lime vinaigrette.
Miranda Carrington
[email protected]I've tried many chicken salad recipes, but this one is by far the best. The peanut lime vinaigrette is the perfect balance of sweet, sour, and savory.
Terry Hatler
[email protected]This salad is so easy to make and it's so delicious. I love that I can make it ahead of time and it still tastes great.
EMILY Covell
[email protected]I'm not a big fan of chicken salad, but this recipe changed my mind. The peanut lime vinaigrette is amazing and the chicken is so tender and flavorful.
Limon Bairagi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My friends and family love it.
rachel pitts
[email protected]This salad is a great way to use up leftover chicken. I also added some chopped peanuts and cilantro to give it an extra boost of flavor.
Ali Hamza Bhatti
[email protected]I love the combination of flavors in this salad! The peanut lime vinaigrette is so unique and really makes the dish.
Selina Gonzalez
[email protected]This chicken salad is a refreshing and flavorful dish that's perfect for a light lunch or dinner. The peanut lime vinaigrette adds a delicious tangy and nutty flavor that complements the chicken and vegetables perfectly.