Steps:
- Fill a large stewpot and combine all ingredients except 1/2 onion, pinenuts and grapes and bring to a boil. Let simmer covered for 30 minutes. Remove chicken breasts and put in a colander to cool. You'll want to keep some of the au jus to add to the dressing. Once chicken has cooled off a bit use a fork to shred the meat. Once all the meat is shredded place in a large bowl and set aside. Cut grapes in half and add to your chicken. Cut desired mount of onion and add to chicken. Use a skillet to toast pine nuts. no oil is necessary but make sure you use a wooden spoon and keep those nuts moving so as not to burn them. Add to chicken. Whisk dressing ingredients and add to chicken. Mix and salt to taste. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Maja
[email protected]This recipe is a keeper! I'll definitely be making it again.
Hayven Luttrell
[email protected]I made this salad for a party and it was a hit! Everyone loved it.
Ibrahim “TAHIR khan” Khan
[email protected]This dish is so versatile! I've served it on sandwiches, salads, and even as a dip for vegetables.
Vlada C.
[email protected]This salad is a bit too mayonnaise-heavy for my taste. I think it would be better with a lighter dressing.
md juel
[email protected]I'm always looking for new chicken salad recipes, and this one definitely fits the bill. It's light, flavorful, and perfect for summer.
Supar Man
[email protected]This chicken salad is a family favorite. We make it all the time for potlucks and picnics.
Mahfooz Khawaja
[email protected]I'm not a fan of pine nuts, so I substituted them with chopped walnuts. It turned out just as delicious!
Emma Ky (emma_tris_ky)
[email protected]This salad is a bit bland for my taste. I think it would be better with some additional seasonings.
Waji Khan
[email protected]I found that the addition of pine nuts added a nice nutty flavor to the salad.
Ericka Paige
[email protected]This chicken salad is a great way to use up leftover chicken. It's also a versatile dish that can be served on sandwiches, salads, or crackers.
Junior Mello
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy lunch or dinner.
Lilly Manyoni
[email protected]I tried this recipe and it turned out great! The combination of flavors is perfect.
Ajahib Nasir
[email protected]This chicken salad with pine nuts is a delightful dish that combines classic flavors in a refreshing and flavorful way.