Make and share this Chicken Sopa recipe from Food.com.
Provided by Lightly Toasted
Categories Chicken
Time 1h
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Combine chicken, onions, soup,chilies, and broth, and mix well.
- Spread about 1/4 cup mixture in the bottom of a 9X13 baking dish.
- Top with 1/2 of the shredded tortillas.
- Top this with half the soup mixture, and 1/2 the cheese.
- Repeat, topping with remaining cheese.
- Bake uncovered in a 350 oven for 35-45 minutes or till bubbly.
- Garnish as desired.
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Carla Amaya
[email protected]This sopa is a crowd-pleaser. I always make it when I'm having guests over.
Mohammad Ramzan
[email protected]I love that this recipe is so easy to make. I can have it on the table in under an hour.
Thandazokuhle Mnyango
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Kristine Meyer
[email protected]This sopa is the perfect comfort food. It's warm, hearty, and filling.
Sandra Montejano
[email protected]I'm not a big fan of sopa, but this recipe changed my mind. It's so flavorful and satisfying.
Hamza Basharat
[email protected]This is my go-to chicken sopa recipe. It's always a hit with my family and friends.
M me
[email protected]Meh.
Mairza Mursleen
[email protected]This sopa was a bit too spicy for my taste, but my husband loved it. I'll probably make it again, but I'll use less chili powder next time.
Dilip Mozumder
[email protected]This recipe is easy to follow and the sopa turned out great! I will definitely be making it again.
Ramzan Hanif
[email protected]This sopa is so good! I love the combination of flavors and the chicken is so tender.
UwU cookie
[email protected]This recipe was a disappointment. The broth was bland and the chicken was dry. I followed the recipe exactly, so I'm not sure what went wrong.
Capt saqlain
[email protected]I've made this sopa several times now and it's always a hit with my family. The broth is so flavorful and the chicken is always tender. I like to add a little bit of spice with some chopped jalapeƱos or cayenne pepper.
Zanele Ndlovu
[email protected]This chicken sopa recipe is a keeper! It's so easy to make and the flavors are amazing. I love that I can use leftover chicken, which makes it a great way to use up leftovers. I also love that it's a one-pot meal, which makes cleanup a breeze.