CHICKEN SPAGHETTI BOLOGNAISE
From the July issue of the Australian Healthy Food Guide. Passata is the equivalent of tomato sauce.
Provided by AmandaInOz
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a frying pan over medium heat. Add onion, carrot, celery and garlic. Cook, stirring often, for 8 minutes or until vegetables are tender. Add chicken and cook, stirring for 8-10 minutes or until browned.
- Add passata, basil, thyme, and half of the parsley. Stir until well combined and mixture comes to a boil. Reduce heat and simmer for 15 minutes.
- Cook pasta in a large pan of boiling water according to packet directions. Serve pasta topped with the bolognaise sauce and remaining parsley.
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Akhi Akter
[email protected]This is the best spaghetti bolognese I've ever had. I highly recommend it.
Lehumo Manamela
[email protected]I love this recipe. It's so easy to make and it tastes delicious.
Charles Veronica
[email protected]This recipe is a keeper. It's now my go-to spaghetti bolognese recipe.
Julio Lebron
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make spaghetti bolognese.
James A.K.A BIGMAN Nonetheless
[email protected]This recipe is a winner! It's easy to make and the results are amazing.
Glory Noral
[email protected]I've tried many spaghetti bolognese recipes, but this one is by far the best.
Mohamed Sesay
[email protected]This is my new favorite spaghetti bolognese recipe. It's so flavorful and comforting.
Emmanuel Yohanna
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it.
Saira Sajjad
[email protected]This is the perfect recipe for a weeknight meal. It's quick, easy, and delicious.
Md Jasimuddin
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious.
susan crab
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Manohar Narwani
[email protected]This recipe is so easy to follow and the results are amazing. I highly recommend it.
autumn phillips
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it tastes amazing.
D.R. Springer
[email protected]I made this recipe for my family and they loved it! Even my picky kids ate it all up.
Nadie Emmanuel
[email protected]This recipe is a keeper! It's now my go-to spaghetti bolognese recipe.
Dani Holland
[email protected]I'm not a huge fan of spaghetti bolognese, but this recipe changed my mind. It's so delicious and easy to make.
Brain short
[email protected]This is the best spaghetti bolognese I've ever had. The sauce is so thick and flavorful, and the pasta is cooked perfectly.
Manzor Manzor
[email protected]I love that this recipe uses both ground beef and ground sausage. It gives the sauce a really rich and flavorful taste.
Khotso Good
[email protected]This spaghetti bolognese is a game-changer. It's so easy to make and tastes just like my Italian grandmother used to make it.