CHICKEN SPRING ROLLS
These spring rolls are easy to make and don't involve any exotic ingredients. Even without fancy sauces, they're filled with flavor!
Provided by BECCS
Categories Appetizers and Snacks Wraps and Rolls
Time 45m
Yield 10
Number Of Ingredients 10
Steps:
- Heat oil in a deep-fryer or large, heavy saucepan to 375 degrees F (190 degrees C).
- In a medium bowl, mix together chicken, onion, cabbage, carrot, barbeque sauce, hot pepper sauce, soy sauce and Worcestershire sauce.
- Place approximately 1 tablespoon of the chicken mixture in the center of spring roll wrappers. Moisten fingers with water, and wet the edges of the wrappers. Roll around the filling. Press seams to seal.
- In small batches, deep fry the spring rolls 3 to 5 minutes, or until golden brown. Drain on paper towels.
Nutrition Facts : Calories 299.5 calories, Carbohydrate 26.3 g, Cholesterol 38.2 mg, Fat 13.9 g, Fiber 1.1 g, Protein 16.2 g, SaturatedFat 2.5 g, Sodium 586.8 mg, Sugar 2.3 g
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Kshitiz Jha
[email protected]These spring rolls were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Sadia Marsa
[email protected]I've made these spring rolls several times now and they're always a hit. They're so easy to make and they're a great way to use up leftover chicken.
FRIATINA Woods
[email protected]These spring rolls were delicious! The chicken was tender and juicy, and the vegetables were perfectly cooked. The dipping sauce was also very good.
Saziso Junior
[email protected]I made these spring rolls for a potluck and they were a big hit! Everyone loved them.
Chase Bingham
[email protected]These spring rolls were easy to make and they tasted great! I served them with a sweet and sour sauce and they were a hit.
Rosie Rajput
[email protected]I had a hard time finding the right wrappers for these spring rolls. I ended up using wonton wrappers, which worked, but they were a bit thicker than I would have liked.
Sebastian Tendai
[email protected]These spring rolls were a bit bland for my taste. I think I'll add some more spices next time.
Devils Curse
[email protected]I made these spring rolls for my family and they loved them! They're so easy to make and they're a healthier alternative to traditional fried spring rolls.
Bangla Media
[email protected]These spring rolls were delicious! The chicken was tender and flavorful, and the vegetables were perfectly cooked. The dipping sauce was also great.
YOUTUBE ZAKI0
[email protected]I've made these spring rolls a few times now and they're always a crowd-pleaser. They're the perfect appetizer or party food.
Nii Nolla
[email protected]These spring rolls were a hit at my party! They were so easy to make and everyone loved them.