MINTED APPLESAUCE WITH A HINT OF REDCURRANT
Make and share this Minted Applesauce With a Hint of Redcurrant recipe from Food.com.
Provided by Jewelies
Categories Sauces
Time 25m
Yield 1 1/4 cups
Number Of Ingredients 8
Steps:
- Place apples and water in saucepan over medium heat.
- Cover and cook stirring occasionally for 15 minutes or until apples are tender.
- Roughly mash apples, remove from heat and set aside.
- Place mint into a small heatproof jug.
- Pour boiling water over mint and stir to combine.
- Add mint mixture, sugar, vinegar, redcurrant jelly and salt and pepper to apple, stir to combine.
- Simmer, stirring occasionally over medium-low heat for 3-4 minutes or until redcurrant jelly dissolves.
- Serve with roast lamb or pork.
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sammer khan
[email protected]This applesauce is amazing! It's the perfect balance of sweet and tart.
djrakib khan
[email protected]I've been looking for a good applesauce recipe and this one is perfect. It's easy to make and the results are delicious.
Kamran Afridi
[email protected]I made this applesauce for my kids and they loved it! It's a great way to get them to eat their fruit.
Dilany Sithole Murire
[email protected]This applesauce is the perfect addition to my breakfast routine. It's healthy and delicious.
Akande Skidoboy
[email protected]I'm not a big fan of applesauce, but this recipe changed my mind. It's so good!
Hannah Fandango
[email protected]This recipe is a keeper! The applesauce is so flavorful and the hint of redcurrant adds a nice touch.
Hamza Khatana
[email protected]I've never made applesauce before, but this recipe made it easy. The applesauce was delicious and I'll definitely be making it again.
Abi Praja
[email protected]I made this applesauce for a potluck and it was a hit! Everyone loved it.
John Weeks
[email protected]The applesauce turned out great! It was the perfect balance of sweet and tart.
Mark Lavallée
[email protected]This was a great recipe! It was easy to follow and didn't take too long to make.