CHICKEN STIR-FRY WITH HONEY
This delicious, easy-to-make stir-fry is a staple in my home. It gets finished every single time I make it. If you don't have the vegetables I use, use whatever you have in the house! Serve hot over rice, or by itself.
Provided by newcook89
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place green beans in a medium pot, cover with water, and bring to a boil. Cook for 2 to 3 minutes; drain and set aside.
- Meanwhile, heat 2 tablespoons olive oil in a large skillet over medium heat. Add chicken; cook until no longer pink and just starting to brown, 3 to 4 minutes. Remove from the skillet and set aside.
- Add remaining olive oil to the skillet and reheat. Add onion and garlic; saute for 2 minutes. Add mushrooms and bell pepper; cook for 3 minutes. Return chicken to the skillet and pour in honey; toss to coat.
- Mix soy sauce and cornstarch in a small bowl. Add to the skillet and bring to a boil. Reduce heat and simmer until sauce has thickened, 2 to 3 minutes. Carefully add green beans; mix well.
Nutrition Facts : Calories 288.9 calories, Carbohydrate 34.4 g, Cholesterol 36.4 mg, Fat 10.7 g, Fiber 3.6 g, Protein 16.7 g, SaturatedFat 1.7 g, Sodium 489.3 mg, Sugar 26.2 g
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jerry jobela
[email protected]This was a really good stir-fry. The chicken was tender and juicy, and the sauce was delicious. I served it over rice, and it was a perfect meal. I will definitely be making this again.
Syed amir Bukhari
[email protected]I've made this stir-fry several times now, and it's always a hit with my family. The chicken is always tender and flavorful, and the sauce is perfectly balanced. I highly recommend this recipe.
Dhanraj Mandal
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was delicious. I served it over rice, and it was a perfect meal. I will definitely be making this again.
Totally Fun
[email protected]I made this stir-fry for dinner last night, and it was delicious. The chicken was tender and flavorful, and the sauce was perfectly balanced. I served it over jasmine rice, and it was a hit with my family.
Rich Boss
[email protected]This was a really good stir-fry. The chicken was tender and juicy, and the sauce was delicious. I served it over rice, and it was a perfect meal. I will definitely be making this again.
Abiodun Akindele
[email protected]I've made this stir-fry several times now, and it's always a hit with my family. The chicken is always tender and flavorful, and the sauce is perfectly balanced. I highly recommend this recipe.
rukaiya aliyu
[email protected]This was a great recipe! The chicken was tender and juicy, and the sauce was delicious. I served it over rice, and it was a perfect meal. I will definitely be making this again.
Prince Sobuj
[email protected]I made this stir-fry for a party last weekend, and it was a huge hit. Everyone loved the sweet and savory sauce, and the chicken was cooked perfectly. I highly recommend this recipe.
Adamu Hassan
[email protected]This was a quick and easy weeknight meal that my whole family loved. The chicken was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
bangla 24
[email protected]I'm not usually a fan of stir-fries, but this one was really good. The honey sauce was amazing, and the chicken was cooked perfectly. I will definitely be making this again.
Just Ask
[email protected]This chicken stir-fry with honey was an absolute delight! The chicken was tender and juicy, and the sauce was perfectly balanced between sweet and savory. I served it over jasmine rice, and it was an instant hit with my family.