Make and share this Chicken Supreme "Oscar" recipe from Food.com.
Provided by JoAnn
Categories Lobster
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Dredge the chicken in flour seasoned with salt and pepper.
- Saute in clarified butter until lightly browned on both sides, approximately 6-7 minutes.
- Reduce heat, and cover.
- Cook until chicken is done.
- Remove chicken to serving platter and top with the shellfish and asparagus laid across the top.
- Coat with Hollandaise sauce.
- Serve immediately.
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Hana Entertainment
[email protected]This dish was a disappointment.
King Supun
[email protected]I would never make this dish again.
Yaya Ndikandika
[email protected]This recipe is a waste of time and money.
Malakye Andrews
[email protected]I followed the recipe exactly and the dish turned out terrible.
Daniel Onyekwere
[email protected]This dish was bland and tasteless.
Lilitha mda Mda
[email protected]I would not recommend this recipe.
Gamers Zone
[email protected]This recipe was too complicated.
Rj Rony
[email protected]The chicken was a bit dry.
Md. Mostofa Khan
[email protected]The sauce was amazing.
Melondy Jennifer
[email protected]This dish was a hit with my family.
Frankie Vanity
[email protected]I'll definitely be making this again.
Mhir hossen
[email protected]Delicious!
Mostafa Bdiouy
[email protected]This recipe was easy to follow and the dish turned out great. I would definitely recommend it.
Abdul wahid Ansari
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend using a different cooking method for the chicken.
Juliet Agyapong
[email protected]I made this dish for a dinner party and it was a huge success. Everyone raved about the chicken and the sauce. I will definitely be making this again.
Kayla Swanepoel
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I loved the combination of flavors.
Bongane Masilela
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was moist and flavorful, and the sauce was creamy and rich. I served it over rice, and it was a hit with my family.
Nichole shoemaker
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly, and the crab and asparagus were a great addition. I will definitely be making this again.