CHICKEN TACO CASSEROLE

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Chicken Taco Casserole image

We always requested this dish from my dear mother-in-law. It's great for a family get-together or a pot luck.

Provided by Andrea Rosencrans

Categories     Casseroles

Time 2h45m

Number Of Ingredients 10

4 large chicken breasts with ribs attached
2 can(s) cream of chicken soup
2 can(s) (4 oz. ea) chopped green chiles*
1 tsp chili powder
1/4 tsp ground sage
1 tsp garlic powder
2 onions, finely chopped**
1 1/4 lb colby-jack cheese, grated, divided
1 dozen corn tortillas, cut or torn in bite-sized pieces
salt and pepper for chicken breasts

Steps:

  • 1. Lightly salt and pepper chicken breasts and place in 9x13x2" baking pan. Cover with foil and bake at 350 degrees for 1-1/2 hours. Cool, reserving chicken juices.
  • 2. In a large bowl, cut or tear chicken into bite-sized pieces. Add remainng ingredients, reserving 1 cup of the grated cheese to put on top. Mix well. Use juices from chicken to moisten ingredients, if needed.
  • 3. Pour into a greased, 9x13x2" baking dish and bake at 350 degrees for 40 minutes or until bubbly. Remove from oven and sprinkle top with reserved cheese. Return to oven and cook until cheese is melted.
  • 4. *If you like a lot of heat, add canned chopped jalapenos and additional spices to taste. **I don't like biting into onion chunks, so I use 1-1/2 T. dry, minced onion.

Durpan Poudel
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I'm always looking for new recipes to try, and this one is definitely a keeper.


Daryion Bonnet
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This is a great recipe for a party or potluck. It's easy to make ahead of time and can be served hot or cold.


Sameer Haroon
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I love that this casserole is so versatile. You can easily add or remove ingredients to suit your taste.


Sheriffolamilekan Abdulhadi
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This is a great recipe for a quick and easy weeknight meal.


Melody “Angie” Miller-Small
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I made this casserole for a potluck and it was a huge hit. Everyone loved it.


Ni Ard
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This casserole is a great way to get your kids to eat their vegetables. My kids love it!


Manoj Thapa
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I'm always looking for new ways to make chicken tacos, and this casserole is a great option. It's easy to make and tastes delicious.


Sanaullah Niamati
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I'm not a big fan of Mexican food, but I really enjoyed this casserole. It had just the right amount of spice.


Martha Bernad
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This is a great recipe to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this is a great way to use them up.


Bakadagi Fatty
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I made this casserole for my friends and they all loved it. They asked me for the recipe so they could make it at home.


Aaron Okoli. Jr
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I'm always looking for new recipes to add to my repertoire, and this one is definitely a keeper.


kirtin joshi
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This is the perfect recipe for a busy weeknight. It's quick and easy to make, and cleanup is a breeze.


Bev Vann
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I love that this casserole is a complete meal in one dish. It's got protein, veggies, and carbs.


Bryor
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This is a great recipe for a potluck or party. It's easy to make ahead of time and can be served hot or cold.


Abjol Ahmed
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I was a little hesitant to try this recipe because I'm not a big fan of casseroles, but I was pleasantly surprised. It was really delicious!


Elena Viveros
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This was my first time making a chicken taco casserole and it turned out great! I'll definitely be making it again.


Ardijan Malaj
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I love that this casserole is so versatile. You can easily add or remove ingredients to suit your taste.


Ak Parves
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This is one of my go-to recipes when I'm short on time. It's also a great way to use up leftover chicken.


Natnale Eyasu
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I've made this casserole several times now and it's always a crowd-pleaser. It's perfect for a quick and easy weeknight meal.


Brye Campos
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This chicken taco casserole was a hit with my family! It was easy to make and had great flavor.