This recipe is easy, yet delicious when used in tacos or other Mexican cuisine. Try it for enchiladas and nachos too.
Provided by Dianna Brown-Brenny
Categories World Cuisine Recipes Latin American Mexican
Time 6h5m
Yield 4
Number Of Ingredients 3
Steps:
- Mix chicken broth and taco seasoning in a bowl.
- Place chicken breasts in a slow cooker and pour chicken broth mixture over chicken.
- Cover and cook on Low for 6 to 8 hours.
- Shred chicken to serve.
Nutrition Facts : Calories 144.8 calories, Carbohydrate 6 g, Cholesterol 58.5 mg, Fat 2.3 g, Protein 22 g, SaturatedFat 0.6 g, Sodium 694.7 mg, Sugar 1.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Doreen Angel Nhyira Mould
[email protected]This is the best chicken taco filling recipe I've ever tried. I've made it several times and it's always a hit.
shrife elghoul
[email protected]This recipe is a bit bland, but it's a good starting point. I added some extra seasoning and it was much better.
batol naseraldenn
[email protected]This recipe is a great way to save money. I can make a lot of chicken taco filling for a fraction of the cost of buying it from a restaurant.
E Elm
[email protected]I love that this recipe is so versatile. I can use different types of vegetables and different types of meat.
William Wheeler
[email protected]This recipe is a bit too salty for my taste, but it's still a good recipe.
Amr Ana
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids love the chicken tacos and they don't even realize they're eating vegetables.
Lauren Reardon
[email protected]I've tried this recipe several times and I've never been disappointed. The chicken taco filling is always perfect.
Ribaal Ahmed Khan
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken taco filling is so delicious.
Ates Kara
[email protected]This recipe is a great way to use up leftover chicken. I always have some leftover chicken in the fridge and this is a great way to use it up.
Zhyia Ahir
[email protected]I made this recipe for my kids and they loved it! They said it was the best chicken tacos they've ever had.
Tonya
[email protected]This recipe was a bit too spicy for me, but my husband loved it.
Lina Nguyen
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the seasoning is perfect.
Henry Dan
[email protected]The chicken taco filling was a bit bland for my taste, but it was still a good recipe.
Sophia Gutierrez
[email protected]This recipe is so easy to follow and the chicken taco filling is delicious. I love that I can make it ahead of time and just heat it up when I'm ready to serve.
Allia Bella
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the tacos and they were gone in no time.
Khuram Joyia
[email protected]This chicken taco filling recipe was a hit with my family! The chicken was moist and flavorful, and the seasoning was perfect. I will definitely be making this again.