CHICKEN TAGINE WITH POTATOES AND PEAS (MOROCCO -- NORTH AFRICA)
This recipe comes from the 2002 cookbook, Mediterranean Street Food. This original of this recipe called for a whole chicken, cut into 8 pieces, but I've used 6 chicken breasts, bone in.
Provided by Sydney Mike
Categories One Dish Meal
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a large flameproof casserole, combine chicken, onions, garlic, oil, saffron, cumin, ginger pepper, paprika & salt, then cover with water, about 2 cups. Over medium-high heat, bring to a boil & cook, covered, for 30 minutes.
- Add parsley, cilantro & potatoes, then cook, covered, another 15 minutes, stirring occasionally, until potatoes are nearly done.
- Add peas, lower the heat & simmer for 5 minutes more.
- If sauce is still runny, uncover the pan & boil hard until thickened, then taste & adjust seasoning, if necessary, before transferring to a preheated serving dish ~ Serve very hot with a good bread!
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desh pardesh
d.p@gmail.comThis chicken tagine is a great way to impress your guests. It's a beautiful dish, and the flavors are incredible.
Jenesss Hemans
jh@gmail.comI'm not a big fan of chicken tagine, but this recipe changed my mind. It's so flavorful and delicious.
Ibne Abbas
i_abbas65@hotmail.comThis chicken tagine is a great way to add some variety to your weeknight meals. It's healthy, delicious, and easy to make.
Kashif Raphael
kashif.r27@gmail.comI love how easy this chicken tagine is to make. I can throw it together in no time, and it's always a hit with my family.
Fredy Carrillo
f_c49@hotmail.comThis is the best chicken tagine recipe I've ever tried. The chicken is so tender and the sauce is incredible.
Devlyn Gray
d.g@hotmail.comI'm always looking for new chicken tagine recipes, and this one is a keeper. It's easy to make and the flavors are amazing.
Syed Hamad
s@yahoo.comThis chicken tagine is a great way to use up leftover chicken. It's also a great dish to make ahead of time.
Md rahit Biswas
r.md@yahoo.comI've made this chicken tagine many times, and it's always delicious. I love the way the spices blend together to create a flavorful dish.
Jesus loves You Forever
fj@yahoo.comThis is one of my favorite chicken tagine recipes. It's always a hit when I make it.
Kevin H
k_h@gmail.comI love the combination of flavors in this dish. The chicken, potatoes, and peas are all cooked perfectly, and the sauce is amazing.
Tanveer Ahmad
ahmad_tanveer@gmail.comThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Sofia Goud
g_sofia@aol.comI'm a beginner cook, and this chicken tagine was easy to follow. The instructions were clear and concise, and the dish turned out great.
Suman Leembu
l29@yahoo.comThis chicken tagine is a great way to impress your guests. It's a beautiful dish, and the flavors are incredible.
Adrena Dreamy Body
d73@hotmail.co.ukI love how versatile this dish is. I've made it with different types of vegetables, and it's always delicious. I also like to adjust the spices to my own taste.
eric bocanegra
e_b@hotmail.comI've made this chicken tagine several times now, and it's always a hit with my family and friends. It's so easy to make, and the results are always amazing.
Asante Frank
frank18@gmail.comThis chicken tagine was absolutely delicious! The chicken was so tender and flavorful, and the potatoes and peas were cooked to perfection. The sauce was amazing, with just the right amount of spice. I will definitely be making this again.