I know that there are a lot of variations with this recipe but this is my sons and my favorite! Enjoy! Bonus - Super easy. NOTE: Keep Swiss cheese in the freezer and of course the chicken. Stock your pantry with the soup and stuffing. You will always be ready to make this dish!
Provided by Sue Adame
Categories Casseroles
Time 1h5m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350. Spray 13 x 9 inch glass pan with non stick spray.
- 2. Arrange tenders in prepared pan. Place torn pieces of Swiss cheese on top of tenders. Mix soup and milk together. Pour over chicken. Sprinkling evenly with dry stuffing mix. Drizzle melted butter over stuffing. Cover with foil.
- 3. Bake 40 -50 minutes or until chicken is cooked and no longer pink. Let rest 5 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammad Ahmed
[email protected]This casserole is easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and family gatherings and it's always a hit. It's a great dish to have in your recipe box for those times when you need a quick and easy meal.
Ponom Soa
[email protected]This casserole is a great comfort food. It's warm, cheesy, and filling. It's perfect for a cold winter night or a lazy Sunday afternoon. I always feel better after eating a bowl of this casserole.
Dhfj Gifu
[email protected]I love that this casserole is so versatile. You can use different types of cheese, different types of vegetables, and different types of chicken. I've even made it with ground turkey before and it was still delicious. It's a great dish to experiment
Hamna Ali
[email protected]This casserole is a great way to use up leftover chicken. I usually have some leftover chicken from roasting a whole chicken or from making chicken breasts for dinner. This casserole is a great way to use up the leftover chicken and make a delicious
Hammad Jutt
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for a weeknight meal or for a special occasion. I like to serve it with a side of roasted vegetables or a salad.
sharif zadgi
[email protected]This casserole is a great way to get your kids to eat their vegetables. I usually add a variety of vegetables to the casserole, such as broccoli, carrots, and celery. The vegetables are cooked until they are tender, but still have a little bit of cru
diving bouyers
[email protected]I love the combination of chicken and Swiss cheese in this casserole. It's a classic combination that always works well. The sauce is also creamy and flavorful, and the cheese is perfectly melted. It's a delicious and satisfying meal.
Op vai Mb
[email protected]This casserole is easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and family gatherings and it's always a hit. It's a great dish to have in your recipe box for those times when you need a quick and easy meal.
Boulaaba Maryem
[email protected]This casserole is a great comfort food. It's warm, cheesy, and filling. It's perfect for a cold winter night or a lazy Sunday afternoon. I always feel better after eating a bowl of this casserole.
gff Yff
[email protected]I love that this casserole is so versatile. You can use different types of cheese, different types of vegetables, and different types of chicken. I've even made it with ground turkey before and it was still delicious. It's a great dish to experiment
Jew Blaze
[email protected]This casserole is a great way to use up leftover chicken. I usually have some leftover chicken from roasting a whole chicken or from making chicken breasts for dinner. This casserole is a great way to use up the leftover chicken and make a delicious
Bourezg Bozid
[email protected]I made this casserole for dinner last night and it was delicious! The chicken was tender and juicy, the sauce was creamy and flavorful, and the cheese was perfectly melted. I served it with a side of mashed potatoes and green beans, and it was a perf
Ma'nylah Palmer
[email protected]This casserole is a family favorite! My kids love it and it's always a hit when I make it for guests. I like to use a variety of cheeses in the sauce, such as cheddar, Swiss, and Parmesan. It adds a lot of flavor and makes the casserole extra cheesy.
Rj Junaid
[email protected]I love this casserole! It's so easy to make and always turns out great. I often use leftover chicken or rotisserie chicken to make it even easier. It's also a great dish to take to potlucks or parties.
Jeff Macey
[email protected]This casserole was easy to make and turned out great! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was creamy and flavorful, and the cheese was perfectly melted. I served it with a side of roasted vegetables and it w
Maxine Naidoo
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Ramithu De silva
[email protected]This chicken tenders Swiss cheese casserole was a hit with my family! The chicken was tender and juicy, the sauce was creamy and flavorful, and the cheese was perfectly melted. I will definitely be making this again.