CHICKEN TERIYAKI CRISPY NOODLE BOWL RECIPE BY TASTY
Here's what you need: soy sauce, rice wine vinegar, light brown sugar, garlic, cornstarch, oil, vermicelli rice noodle, boneless, skinless chicken thighs, salt, pepper, snap peas, radish, scallions, fresh cilantro, sesame seeds
Provided by Betsy Carter
Categories Dinner
Yield 2 servings
Number Of Ingredients 15
Steps:
- In a small bowl or liquid measuring cup, add the soy sauce, rice wine vinegar, brown sugar, garlic, and cornstarch. Whisk to combine. Set aside.
- Heat a wok or large skillet with 3 inches (7 cm) of oil to 400˚F (200˚C).
- Pull the rice noodles apart into eight portions.
- Place one portion of noodles on a slotted spoon and carefully dip into the oil. The noodles will immediately fry. Once puffed up, remove the noodles and transfer to a wire rack to drain. Repeat with the remaining noodles.
- Season the chicken with salt and pepper.
- Heat a wok or large skillet with 1 tablespoon of oil over medium-high heat. Once the oil begins to shimmer, add the chicken and cook, stirring occasionally, until browned and cooked through, about 5 minutes.
- Add the teriyaki sauce to the chicken and bring to a boil. Cook until the sauce has reduced by one third and the chicken is fully coated.
- Serve the chicken over the rice noodles with snap peas, radish slices, scallions, cilantro, and sesame seeds.
- Enjoy!
Nutrition Facts : Calories 810 calories, Carbohydrate 80 grams, Fat 26 grams, Fiber 3 grams, Protein 64 grams, Sugar 27 grams
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Nicole Chapandu
[email protected]This was a great recipe! I used chicken thighs instead of breasts and it turned out great. The sauce was a little too sweet for my taste, so I added a bit of soy sauce to balance it out.
MD MINTU ISLAM
[email protected]I made this dish last night and it was delicious! The chicken was so tender and juicy, and the noodles were perfectly crispy. The teriyaki sauce was also very flavorful and really brought the dish together.
anwar siddiqui
[email protected]This was a great recipe! The chicken was so tender and the noodles were so crispy. The teriyaki sauce was also very flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
Dael Meneses
[email protected]I loved this dish! The chicken was so crispy and the noodles were so flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy meal.
sagar rana
[email protected]This was a great recipe! I used chicken thighs instead of breasts and it turned out great. The sauce was a little too sweet for my taste, so I added a bit of soy sauce to balance it out.
003Waleed 2
[email protected]I made this dish last night and it was a hit with my family! The chicken was so tender and juicy, and the noodles were perfectly crispy. The teriyaki sauce was also very flavorful and really brought the dish together.
Yerling Flores
[email protected]This dish was so delicious and easy to make! I loved the crispy noodles and the teriyaki chicken was so flavorful. I will definitely be making this again.